Best After-Dinner Whisky
After-dinner whiskies are rich, warming, and complex — the perfect digestif. These are the community's top picks for winding down after a meal: sherried, chocolatey, and deeply satisfying.
Quick answer
Sherried single malts are ideal — GlenDronach 12, Aberlour A'bunadh, and Glenfarclas 15 are community favourites. Rich, sweet bourbons like Blanton's also make excellent digestifs.
Not sure which bottle to pick?
Take the Taste DNA quiz — 2 minutes, personalised match scores on every bottle.
Build your Taste DNA →
Single MaltYamazaki
Yamazaki 18 Year Old
$748
Single PotPowers
Powers John's Lane Release 12 Year Old Single Pot Still
$80
Value Pick
Single PotRedbreast
Redbreast 12 Year Old
$66
Value Pick
Single MaltGlenDronach
The Glendronach 21 Year Old - Parliament
$263
Single MaltKilkerran
Kilkerran 12 Year Old
$70
Value Pick
Single MaltLagavulin
Lagavulin 16 Year Old
$98
Single MaltBlair Athol
Blair Athol 12 Year Old - Flora and Fauna
$72
Value Pick
Single MaltGlenmorangie
Glenmorangie 18 Year Old Extremely Rare (2015 Release)
$253
Single MaltGlenDronach
The GlenDronach 18 Year Old - Allardice
$222
Single MaltBalvenie
Balvenie 14 Year Old Caribbean Cask
$84
Single MaltBushmills
Bushmills 16 Year Old
$94
Single PotSpot Whiskey
Yellow Spot 12 Year Old
$103
Frequently asked questions
What is a good after-dinner whisky?
Sherried single malts are ideal — GlenDronach 12, Aberlour A'bunadh, and Glenfarclas 15 are community favourites. Rich, sweet bourbons like Blanton's also make excellent digestifs.