Gabriel Boudier Creme de Cacao Blanc / Half Litre
- Distillery
- Gabriel Boudier
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £16.95
- Tasting notes
- Chocolate, Vanilla
- Description
- Gabriel Boudier's clear crème de cacao delivers intense cocoa flavour without darkening cocktails, made through distillation of roasted Ivorian cocoa beans. The spirit captures chocolate depth and subtle roasted character in a colourless base perfect for lighter drinks and culinary applications. An essential tool for bartenders seeking chocolate notes without visual compromise.
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Same price range with overlapping tasting notes:
- Gabriel Boudier Creme de Cacao Blanc / Half Litre vs Bushmills Millennium Malt — Bushmills, £11.78, 5.0★ · Vanilla, Old Wood, Honey, Malt Extract
- Gabriel Boudier Creme de Cacao Blanc / Half Litre vs Balvenie DoubleWood 12 Year Old (20cl) — Balvenie, £20.95, 5.0★ · Sherried, Vanilla, Honey, Cooked Fruit
- Gabriel Boudier Creme de Cacao Blanc / Half Litre vs The Nite Owl Blended Scotch — The Nite Owl, £22.95, 5.0★ · Fresh Fruit, Citric, Vanilla, Toasted
Different style alternatives to Gabriel Boudier Creme de Cacao Blanc / Half Litre
Same price range with a contrasting flavour profile:
- Gabriel Boudier Creme de Cacao Blanc / Half Litre vs Inishowen — Cooley, £22.15, 4.7★ · Smokey, Fresh Fruit, Toasted
- Gabriel Boudier Creme de Cacao Blanc / Half Litre vs Cameron Brig — Cameron Bridge, £23.33, 4.7★ · Fresh Fruit, Honey, Malt Extract, Fragant
- Gabriel Boudier Creme de Cacao Blanc / Half Litre vs Black Bottle Smoke & Dagger - Alchemy Series — Black Bottle, £23.23, 4.6★ · Smokey, Kippery, Oily

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Gabriel Boudier Creme de Cacao Blanc / Half Litre is a from Gabriel Boudier (United Kingdom), bottled at 40% ABV. Expect richly sweet, oaky and delicately floral character — chocolate, vanilla. An approachable dram, ideal for newcomers and casual sippers. Excellent everyday value.
Gabriel Boudier's clear crème de cacao delivers intense cocoa flavour without darkening cocktails, made through distillation of roasted Ivorian cocoa beans. The spirit captures chocolate depth and subtle roasted character in a colourless base perfect for lighter drinks and culinary applications. An essential tool for bartenders seeking chocolate notes without visual compromise.
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