Kavalan Solist ex-Bourbon Cask (54%)
- Distillery
- Kavalan
- Region
- Country
- Taiwan
- Type
- Single Malt
- ABV
- 54%
- Price
- £133.5
- Tasting notes
- Vanilla, Malt Extract, Honey, Fresh Fruit
- Description
- Kavalan's single cask offering from their Solist range spent its entire maturation in ex-bourbon wood and was bottled at cask strength (54%), capturing the pure character of Taiwanese malt without chill filtration.
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Same price range with overlapping tasting notes:
- Kavalan Solist ex-Bourbon Cask (54%) vs Famous Grouse Highland Decanter — Famous Grouse, £99.99, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
- Kavalan Solist ex-Bourbon Cask (54%) vs Linkwood 12 Year Old 2008 (cask 300865) - Folk (Fable Whisky) — Linkwood, £82.95, 5.0★ · Malt Extract, Honey, Toasted, Vanilla
- Kavalan Solist ex-Bourbon Cask (54%) vs Longmorn 15 Year Old — Longmorn, £150, 5.0★ · Malt Extract, Honey, Vanilla, Toasted
Different style alternatives to Kavalan Solist ex-Bourbon Cask (54%)
Same price range with a contrasting flavour profile:
- Kavalan Solist ex-Bourbon Cask (54%) vs The Antiquary 21 Year Old — The Antiquary, £84.9, 5.0★ · Old Wood, Sherried, Dried Fruit, Tobacco
- Kavalan Solist ex-Bourbon Cask (54%) vs Bunnahabhain 14 Year Old 2003 - Pedro Ximénez Cask Finish — Bunnahabhain, £82.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey
- Kavalan Solist ex-Bourbon Cask (54%) vs Glen Scotia 14 Year Old (Peated Tawny Port Finish) - Campbeltown Malts Festival 2020 — Glen Scotia, £179, 5.0★ · Smokey, Chocolate, Toasted, Leathery

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✦ Neatly Summary
Kavalan Solist ex-Bourbon Cask (54%) is a single malt from Kavalan (Taiwan), bottled at 54% ABV. Expect sweet, fruity and delicately floral character — vanilla, malt extract, honey, fresh fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Kavalan's single cask offering from their Solist range spent its entire maturation in ex-bourbon wood and was bottled at cask strength (54%), capturing the pure character of Taiwanese malt without chill filtration.
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