Kavalan Solist ex-Bourbon Cask (54%)
- Distillery
- Kavalan
- Region
- Country
- Taiwan
- Type
- Single Malt
- ABV
- 54%
- Price
- £133.5
- Tasting notes
- Vanilla, Malt Extract, Honey, Fresh Fruit
- Description
- Kavalan's single cask offering from their Solist range spent its entire maturation in ex-bourbon wood and was bottled at cask strength (54%), capturing the pure character of Taiwanese malt without chill filtration.
Similar bottles to Kavalan Solist ex-Bourbon Cask (54%)
Same price range with overlapping tasting notes:
- Kavalan Solist ex-Bourbon Cask (54%) vs Rock Island 21 Year Old — Rock Island, £99.62, 5.0★ · Sherried, Old Wood, Dried Fruit, Honey
- Kavalan Solist ex-Bourbon Cask (54%) vs Port Charlotte MRC:01 7 Year Old — Bruichladdich, £84.9, 5.0★ · Smokey, Fresh Fruit, Sherried, Oily
- Kavalan Solist ex-Bourbon Cask (54%) vs Balcones True Blue Cask Strength — Balcones, £101.95, 5.0★ · Cooked Mash, Toasted, Vanilla, New Wood
Different style alternatives to Kavalan Solist ex-Bourbon Cask (54%)
Same price range with a contrasting flavour profile:
- Kavalan Solist ex-Bourbon Cask (54%) vs The Antiquary 21 Year Old — The Antiquary, £84.9, 5.0★ · Old Wood, Sherried, Dried Fruit, Tobacco
- Kavalan Solist ex-Bourbon Cask (54%) vs Bunnahabhain 14 Year Old 2003 - Pedro Ximénez Cask Finish — Bunnahabhain, £82.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey
- Kavalan Solist ex-Bourbon Cask (54%) vs Glen Scotia 14 Year Old (Peated Tawny Port Finish) - Campbeltown Malts Festival 2020 — Glen Scotia, £179, 5.0★ · Smokey, Chocolate, Toasted, Leathery
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✦ Neatly Summary
Kavalan Solist ex-Bourbon Cask (54%) is a single malt from Kavalan (Taiwan), bottled at 54% ABV. Expect sweet, fruity and delicately floral character — vanilla, malt extract, honey, fresh fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Kavalan's single cask offering from their Solist range spent its entire maturation in ex-bourbon wood and was bottled at cask strength (54%), capturing the pure character of Taiwanese malt without chill filtration.
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