Tomatin 14 Year Old 2002 Cabernet Sauvignon Cask
- Distillery
- Tomatin
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 14 years
- Price
- £71.8
- Community rating
- 5.00 / 5 (2 ratings)
- Tasting notes
- Cooked Fruit, Dried Fruit, Sherried, Toasted, Fresh Fruit
- Description
- Tomatin's 14-year-old Highland single malt finished in Cabernet Sauvignon wine barriques (2,436 bottles produced in 2016) marries Scottish malt with rich wine cask influence. The Cabernet finish imparts dark berry, dried fruit, and subtle tannin structure to the base malt's heathery, spiced character. Full-bodied with a lingering, wine-influenced finish that extends the drinking experience. Best suited to those who appreciate wine-forward whiskies or enjoy exploring how wine cask finishing reshapes Highland distillery character.
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Same price range with overlapping tasting notes:
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- Tomatin 14 Year Old 2002 Cabernet Sauvignon Cask vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
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Different style alternatives to Tomatin 14 Year Old 2002 Cabernet Sauvignon Cask
Same price range with a contrasting flavour profile:
- Tomatin 14 Year Old 2002 Cabernet Sauvignon Cask vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Tomatin 14 Year Old 2002 Cabernet Sauvignon Cask vs Clynelish 15 Year Old 1997 (cask 6868) - (Berry Bros. & Rudd) — Clynelish, £57.12, 5.0★ · Oily, Leathery, Honey, Malt Extract
- Tomatin 14 Year Old 2002 Cabernet Sauvignon Cask vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily

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✦ Neatly Summary
Tomatin 14 Year Old 2002 Cabernet Sauvignon Cask is a 14-year-old single malt from Tomatin (Highland, Scotland), bottled at 46% ABV. Expect vibrant and fruity, sweet and oaky character — cooked fruit, dried fruit, sherried, toasted. An approachable dram, ideal for newcomers and casual sippers. A premium pour worth the price.
Tomatin's 14-year-old Highland single malt finished in Cabernet Sauvignon wine barriques (2,436 bottles produced in 2016) marries Scottish malt with rich wine cask influence. The Cabernet finish imparts dark berry, dried fruit, and subtle tannin structure to the base malt's heathery, spiced character. Full-bodied with a lingering, wine-influenced finish that extends the drinking experience. Best suited to those who appreciate wine-forward whiskies or enjoy exploring how wine cask finishing reshapes Highland distillery character.
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