Bowmore 19 Year Old Pinot Noir Cask Finish
- Distillery
- Bowmore
- Region
- Islay
- Country
- Scotland
- Type
- Single Malt
- ABV
- 43%
- Age
- 19 years
- Price
- £146.95
- Tasting notes
- Smokey, Fresh Fruit, Cooked Fruit, Sherried, Medicinal
- Description
- Bowmore's 19-year-old Pinot Noir finish begins in American oak bourbon casks before finishing in Burgundy wine barriques, layering red fruit and subtle tannins over the distillery's characteristic Islay peat and smoke.
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Same price range with overlapping tasting notes:
- Bowmore 19 Year Old Pinot Noir Cask Finish vs Rosebank 25 Year Old 1981 (Special Release 2007) — Rosebank, £173.95, 5.0★ · Vanilla, Old Wood, Malt Extract, Hay-like
- Bowmore 19 Year Old Pinot Noir Cask Finish vs Glenturret 35 Year Old (That Boutique-y Whisky Company) — Glenturret, £199.95, 5.0★ · Old Wood, Dried Fruit, Sherried, Nutty
- Bowmore 19 Year Old Pinot Noir Cask Finish vs Chivas Regal Ultis — Chivas Regal, £170, 5.0★ · Honey, Fresh Fruit, Malt Extract, Vanilla
Different style alternatives to Bowmore 19 Year Old Pinot Noir Cask Finish
Same price range with a contrasting flavour profile:
- Bowmore 19 Year Old Pinot Noir Cask Finish vs Barton's QT Premium American Whiskey - 1970s — Barton Brands, £180, 5.0★ · Toasted, Vanilla, Tobacco, Honey
- Bowmore 19 Year Old Pinot Noir Cask Finish vs Tormore 28 Year Old - Single Cask (Master of Malt) — Tormore, £123.95, 5.0★ · Malt Extract, Vanilla, Old Wood, Toasted
- Bowmore 19 Year Old Pinot Noir Cask Finish vs Michael Jackson Blend — Berry Bros. & Rudd, £90.36, 5.0★ · Vanilla, Honey, Toasted, Malt Extract

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✦ Neatly Summary
Bowmore 19 Year Old Pinot Noir Cask Finish is a 19-year-old single malt from Bowmore (Islay, Scotland), bottled at 43% ABV. Expect intensely smoky, fruity and peaty character — smokey, fresh fruit, cooked fruit, sherried. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Bowmore's 19-year-old Pinot Noir finish begins in American oak bourbon casks before finishing in Burgundy wine barriques, layering red fruit and subtle tannins over the distillery's characteristic Islay peat and smoke.
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