Ben Nevis 10 Year Old 2015 - Strictly Limited (Càrn Mòr)
- Distillery
- Ben Nevis
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 54.3%
- Age
- 10 years
- Price
- £67.95
- Tasting notes
- Sherried, Smokey, Dried Fruit, Chocolate, Toasted
- Description
- Ben Nevis's 10-year-old finished in sherry hogshead and bottled at a robust 54.3% cask strength shows the Highland distillery's layered character: soft peat smoke, umami depth, and sherried sweetness from dried fruit and subtle oak tannins. Limited to 226 bottles, this cask strength release prioritizes intensity and texture over balance. Drink neat or with minimal water to appreciate the full range of peat, spice, and sherry influence.
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Different style alternatives to Ben Nevis 10 Year Old 2015 - Strictly Limited (Càrn Mòr)
Same price range with a contrasting flavour profile:
- Ben Nevis 10 Year Old 2015 - Strictly Limited (Càrn Mòr) vs Clynelish 15 Year Old 1997 (cask 6868) - (Berry Bros. & Rudd) — Clynelish, £57.12, 5.0★ · Oily, Leathery, Honey, Malt Extract
- Ben Nevis 10 Year Old 2015 - Strictly Limited (Càrn Mòr) vs J.J. Corry The Sonas — J.J. Corry, £62.95, 5.0★ · Vanilla, Honey, Malt Extract, Oily
- Ben Nevis 10 Year Old 2015 - Strictly Limited (Càrn Mòr) vs GlenAllachie 9 Year Old Rye Wood Finish — GlenAllachie, £49.9, 5.0★ · Malt Extract, Vanilla, New Wood
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✦ Neatly Summary
Ben Nevis 10 Year Old 2015 - Strictly Limited (Càrn Mòr) is a 10-year-old single malt from Ben Nevis (Highland, Scotland), bottled at 54.3% ABV. Expect intensely smoky, fruity and sweet character — sherried, smokey, dried fruit, chocolate. Best suited for experienced drinkers who enjoy bold, complex whiskies. A premium pour worth the price.
Ben Nevis's 10-year-old finished in sherry hogshead and bottled at a robust 54.3% cask strength shows the Highland distillery's layered character: soft peat smoke, umami depth, and sherried sweetness from dried fruit and subtle oak tannins. Limited to 226 bottles, this cask strength release prioritizes intensity and texture over balance. Drink neat or with minimal water to appreciate the full range of peat, spice, and sherry influence.
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