Mozart Chocolate Cream Pumpkin Spice Liqueur
- Distillery
- Mozart
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £18.95
- Tasting notes
- Vanilla, Chocolate, Toasted
- Description
- Mozart's pumpkin spice liqueur melds chocolate, caramel, pumpkin, cinnamon, clove, vanilla, and chilli into a dessert-forward profile at 17% ABV. The spice and sweetness create a warming, seasonally-minded spirit suited to both standalone sipping and culinary use. Best appreciated during autumn or as a novelty ingredient in coffee and baking.
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Same price range with overlapping tasting notes:
- Mozart Chocolate Cream Pumpkin Spice Liqueur vs Balvenie DoubleWood 12 Year Old (20cl) — Balvenie, £20.95, 5.0★ · Sherried, Vanilla, Honey, Cooked Fruit
- Mozart Chocolate Cream Pumpkin Spice Liqueur vs The Nite Owl Blended Scotch — The Nite Owl, £22.95, 5.0★ · Fresh Fruit, Citric, Vanilla, Toasted
- Mozart Chocolate Cream Pumpkin Spice Liqueur vs Bushmills Millennium Malt — Bushmills, £11.78, 5.0★ · Vanilla, Old Wood, Honey, Malt Extract
Different style alternatives to Mozart Chocolate Cream Pumpkin Spice Liqueur
Same price range with a contrasting flavour profile:
- Mozart Chocolate Cream Pumpkin Spice Liqueur vs Laphroaig 10 Year Old 35cl — Laphroaig, £24.99, 4.8★ · Smokey, Medicinal, Kippery
- Mozart Chocolate Cream Pumpkin Spice Liqueur vs Cameron Brig — Cameron Bridge, £23.33, 4.7★ · Fresh Fruit, Honey, Malt Extract, Fragant
- Mozart Chocolate Cream Pumpkin Spice Liqueur vs Black Bottle Smoke & Dagger - Alchemy Series — Black Bottle, £23.23, 4.6★ · Smokey, Kippery, Oily

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Mozart Chocolate Cream Pumpkin Spice Liqueur is a from Mozart (United Kingdom), bottled at 40% ABV. Expect sweet, oaky and delicately floral character — vanilla, chocolate, toasted. An approachable dram, ideal for newcomers and casual sippers. Excellent everyday value.
Mozart's pumpkin spice liqueur melds chocolate, caramel, pumpkin, cinnamon, clove, vanilla, and chilli into a dessert-forward profile at 17% ABV. The spice and sweetness create a warming, seasonally-minded spirit suited to both standalone sipping and culinary use. Best appreciated during autumn or as a novelty ingredient in coffee and baking.
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