Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing)
- Distillery
- Highland Park
- Region
- Island
- Country
- Scotland
- Type
- Single Malt
- ABV
- 51.6%
- Age
- 27 years
- Price
- £281.64
- Tasting notes
- Old Wood, Toasted, Smokey, Honey, Leathery
- Description
- Highland Park's peat and heather character matured for 27 years in a refill hogshead, distilled December 1984 and bottled September 2012 by Douglas Laing. This single cask release of 236 bottles captures the Orkney distillery's signature balance of smoke, spice, and subtle maritime influence.
Similar bottles to Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing)
Same price range with overlapping tasting notes:
- Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing) vs Royal Brackla 21 Year Old — Brackla, £219.99, 5.0★ · Sherried, Vanilla, Cooked Fruit, Old Wood
- Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing) vs Jameson 4.5L — Jameson, £169.5, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
- Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing) vs Barton's QT Premium American Whiskey - 1970s — Barton Brands, £180, 5.0★ · Toasted, Vanilla, Tobacco, Honey
Different style alternatives to Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing)
Same price range with a contrasting flavour profile:
- Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing) vs Teaninich 23 Year Old 1972 - Rare Malts — Teaninich, £344.14, 5.0★ · Hay-like, Leafy, Malt Extract, Vegetative
- Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing) vs Teeling 21 Year Old - Rising Reserve No.2 Marsala Cask — Teeling, £175.95, 5.0★ · Sherried, Dried Fruit, Cooked Fruit, Chocolate
- Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing) vs Kavalan Solist Vinho Barrique (57.8%) — Kavalan, £214.99, 4.8★ · Cooked Fruit, Sherried, Chocolate, Vanilla

No ratings yet
My Rating
Tap to rate
✦ Neatly Summary
Highland Park 27 Year Old 1984 - Old and Rare (Douglas Laing) is a 27-year-old single malt from Highland Park (Island, Scotland), bottled at 51.6% ABV. Expect intensely smoky, oaky and sweet character — old wood, toasted, smokey, honey. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Highland Park's peat and heather character matured for 27 years in a refill hogshead, distilled December 1984 and bottled September 2012 by Douglas Laing. This single cask release of 236 bottles captures the Orkney distillery's signature balance of smoke, spice, and subtle maritime influence.
Community Tasting Notes
No community notes yet. Sign in to add yours.
Neatly may earn a commission · Prices may vary
Similar taste profile
Questions & Answers