SPEY 25 Year Old 1990 (cask 27)
- Distillery
- Speyside
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 55.1%
- Age
- 25 years
- Price
- £150
- Tasting notes
- Malt Extract, Vanilla, Honey, Old Wood
- Description
- This 25-year-old Speyside single malt from SPEY's rare cask #27 contains spirit from the distillery's first distillation in December 1990; one of just 250 bottles produced.
Similar bottles to SPEY 25 Year Old 1990 (cask 27)
Same price range with overlapping tasting notes:
- SPEY 25 Year Old 1990 (cask 27) vs Benrinnes 15 Year Old 2006 (cask 15419) - Old Particular Fanatical About Flavour (Douglas Laing) (Master of Malt Exclusive) — Benrinnes, £99.95, 5.0★ · Nutty, Old Wood, Sherried, Toasted
- SPEY 25 Year Old 1990 (cask 27) vs Chivas Century of Malts - 1980s — Chivas Regal, £150, 5.0★ · Malt Extract, Honey, Vanilla, Toasted
- SPEY 25 Year Old 1990 (cask 27) vs Inchmurrin 15 Year Old - 2010s — Loch Lomond, £99.95, 5.0★ · Vanilla, Honey, Toasted, Malt Extract
Different style alternatives to SPEY 25 Year Old 1990 (cask 27)
Same price range with a contrasting flavour profile:
- SPEY 25 Year Old 1990 (cask 27) vs Port Charlotte PC12 - Oilenach Furachail — Bruichladdich, £199, 5.0★ · Smokey, Medicinal, Kippery, Oily
- SPEY 25 Year Old 1990 (cask 27) vs Glen Scotia 14 Year Old (Peated Tawny Port Finish) - Campbeltown Malts Festival 2020 — Glen Scotia, £179, 5.0★ · Smokey, Chocolate, Toasted, Leathery
- SPEY 25 Year Old 1990 (cask 27) vs MacNair's Lum Reek 21 Year Old (Old Bottling) — MacNair's, £125, 5.0★ · Smokey, Sherried, Dried Fruit, Oily

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✦ Neatly Summary
SPEY 25 Year Old 1990 (cask 27) is a 25-year-old single malt from Speyside (Speyside, Scotland), bottled at 55.1% ABV. Expect richly sweet, heavily oaked and gentle spice character — malt extract, vanilla, honey, old wood. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
This 25-year-old Speyside single malt from SPEY's rare cask #27 contains spirit from the distillery's first distillation in December 1990; one of just 250 bottles produced.
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