Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing)
- Distillery
- Aberlour
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 50%
- Age
- 21 years
- Price
- £67.95
- Tasting notes
- Sherried, Honey, Dried Fruit, Old Wood, Vanilla
- Description
- Aberlour distilled in May 1996 and rested for 21 years in refill hogshead, this Speyside single malt was bottled by Hunter Laing at 50% ABV with only 243 bottles produced.
Similar bottles to Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing)
Same price range with overlapping tasting notes:
- Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing) vs Macduff 20 Year Old 1995 (cask 7869 & 7872) - Cask Strength Collection (Signatory) — Macduff, £75.3, 5.0★ · Malt Extract, Honey, Toasted, Old Wood
- Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing) vs Balblair 20 Year Old 1990 (Bladnoch) — Balblair, £60.45, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey
- Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing) vs GlenAllachie 15 Year Old — GlenAllachie, £68, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey
Different style alternatives to Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing)
Same price range with a contrasting flavour profile:
- Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing) vs Big Peat The Peatrichor Edition - Fèis Ìle 2021 — Big Peat, £46.95, 5.0★ · Smokey, Medicinal, Mossy
- Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing) vs Kilchoman 6 Year Old 2010 Original Cask Strength — Kilchoman, £77, 5.0★ · Smokey, Fresh Fruit, New Wood, Oily
- Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing) vs MacNair's Lum Reek 12 Year Old — MacNair's, £47, 5.0★ · Smokey, Fresh Fruit, Nutty, Malt Extract
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✦ Neatly Summary
Aberlour 21 Year Old 1995 (cask 13742) - The Old Malt Cask (Hunter Laing) is a 21-year-old single malt from Aberlour (Speyside, Scotland), bottled at 50% ABV. Expect richly sweet, fruity and oaky character — sherried, honey, dried fruit, old wood. Best suited for experienced drinkers who enjoy bold, complex whiskies. A premium pour worth the price.
Aberlour distilled in May 1996 and rested for 21 years in refill hogshead, this Speyside single malt was bottled by Hunter Laing at 50% ABV with only 243 bottles produced.
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