Connacht Batch One
- Distillery
- Connacht
- Region
- Country
- Ireland
- Type
- Single Malt
- ABV
- 47%
- Price
- £52.95
- Community rating
- 4.00 / 5 (1 ratings)
- Tasting notes
- Sherried, Vanilla, Fresh Fruit, Toasted
- Description
- Connacht Distillery's Batch One is the first whiskey distilled in County Mayo in over 150 years, marking a revival of regional production. This 4-year-old single malt, aged in ex-bourbon and finished in sherry casks, represents a new chapter in Irish whiskey heritage.
Similar bottles to Connacht Batch One
Same price range with overlapping tasting notes:
- Connacht Batch One vs Edradour 10 Year Old 2012 (cask 153) - Un-Chillfiltered Collection (Signatory) — Edradour, £59.84, 5.0★ · Vanilla, Honey, Malt Extract, Toasted
- Connacht Batch One vs Edradour 10 Year Old 2012 (cask 507) - Un-Chilfiltered Collection (Signatory) — Edradour, £57.95, 5.0★ · Honey, Vanilla, Malt Extract, Fresh Fruit
- Connacht Batch One vs Timorous Beastie Port Cask Finish — Timorous Beastie, £64.9, 5.0★ · Sherried, Cooked Fruit, Chocolate
Different style alternatives to Connacht Batch One
Same price range with a contrasting flavour profile:
- Connacht Batch One vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Connacht Batch One vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Connacht Batch One vs Clynelish 15 Year Old 1997 (cask 6868) - (Berry Bros. & Rudd) — Clynelish, £57.12, 5.0★ · Oily, Leathery, Honey, Malt Extract

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✦ Neatly Summary
Connacht Batch One is a single malt from Connacht (Ireland), bottled at 47% ABV. Expect vibrant and fruity, sweet and oaky character — sherried, vanilla, fresh fruit, toasted. A well-balanced whisky that appeals to both newcomers and enthusiasts. Good value for the quality offered.
Connacht Distillery's Batch One is the first whiskey distilled in County Mayo in over 150 years, marking a revival of regional production. This 4-year-old single malt, aged in ex-bourbon and finished in sherry casks, represents a new chapter in Irish whiskey heritage.
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