Port of Leith White Port
- Distillery
- Port of Leith
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £20.75
- Tasting notes
- Fresh Fruit, Vanilla, Honey, Toasted
- Description
- Port of Leith's White Port blends Malvasia Fina, Viosinho, Gouveio, and Donzelinho grapes, aged in oak for approximately three years before release at 19% ABV. The palate opens with bright stone fruit—apricot, peach, and apple—layered with almond, vanilla, and zesty orange blossom that carries through the finish. This lighter-styled Port excels as a summer aperitif served well-chilled, offering freshness without heavy oxidation.
Similar bottles to Port of Leith White Port
Same price range with overlapping tasting notes:
- Port of Leith White Port vs Balvenie DoubleWood 12 Year Old (20cl) — Balvenie, £20.95, 5.0★ · Sherried, Vanilla, Honey, Cooked Fruit
- Port of Leith White Port vs The Nite Owl Blended Scotch — The Nite Owl, £22.95, 5.0★ · Fresh Fruit, Citric, Vanilla, Toasted
- Port of Leith White Port vs Old Perth Number 1 Release — Old Perth, £27.99, 5.0★ · Malt Extract, Honey, Vanilla, Nutty
Different style alternatives to Port of Leith White Port
Same price range with a contrasting flavour profile:
- Port of Leith White Port vs Old Perth Peaty Blended Malt — Old Perth, £28.94, 5.0★ · Smokey, Oily
- Port of Leith White Port vs Black Bottle Captain's Cask - Alchemy Series — Black Bottle, £26.74, 4.8★ · Sherried, Smokey, Oily, Dried Fruit
- Port of Leith White Port vs Laphroaig 10 Year Old 35cl — Laphroaig, £24.99, 4.8★ · Smokey, Medicinal, Kippery

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Port of Leith White Port is a from Port of Leith (United Kingdom), bottled at 40% ABV. Expect vibrant and fruity, sweet and oaky character — fresh fruit, vanilla, honey, toasted. An approachable dram, ideal for newcomers and casual sippers. Excellent everyday value.
Port of Leith's White Port blends Malvasia Fina, Viosinho, Gouveio, and Donzelinho grapes, aged in oak for approximately three years before release at 19% ABV. The palate opens with bright stone fruit—apricot, peach, and apple—layered with almond, vanilla, and zesty orange blossom that carries through the finish. This lighter-styled Port excels as a summer aperitif served well-chilled, offering freshness without heavy oxidation.
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