Ki No Bi Kyoto Dry Gin
- Distillery
- Ki No Bi
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £44.75
- Tasting notes
- Fragant, Fresh Fruit, Citric
- Description
- Ki No Bi is the first gin produced at Kyoto Distillery, combining Japanese craft traditions with gin's classical structure through a rice spirit base and carefully selected botanicals. Yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries layer complexity atop juniper, creating a spiced and aromatic profile with warming qualities. The finish is dry and peppery with lingering citrus brightness. This gin rewards sipping neat or in a gin and tonic where its botanical subtlety remains apparent.
Similar bottles to Ki No Bi Kyoto Dry Gin
Same price range with overlapping tasting notes:
- Ki No Bi Kyoto Dry Gin vs Lower East Side Blended Malt — Lower East Side, £29.9, 5.0★ · Fresh Fruit, Honey, Vanilla, Malt Extract
- Ki No Bi Kyoto Dry Gin vs Rock Oyster Sherry Edition — Rock Island, £44.5, 5.0★ · Sherried, Smokey, Citric, Dried Fruit
- Ki No Bi Kyoto Dry Gin vs Secret Highland 9 Year Old 2010 (Master of Malt) — Master of Malt, £29.95, 5.0★ · Honey, Malt Extract, Vanilla, Toasted
Different style alternatives to Ki No Bi Kyoto Dry Gin
Same price range with a contrasting flavour profile:
- Ki No Bi Kyoto Dry Gin vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- Ki No Bi Kyoto Dry Gin vs Linkwood 12 Year Old 2007 - DS Tayman — Linkwood, £49.95, 5.0★ · Sherried, Honey, Chocolate, Dried Fruit
- Ki No Bi Kyoto Dry Gin vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Ki No Bi Kyoto Dry Gin is a from Ki No Bi (United Kingdom), bottled at 40% ABV. Expect vibrant and fruity, floral and subtly sweet character — fragant, fresh fruit, citric. An approachable dram, ideal for newcomers and casual sippers. Good value for the quality offered.
Ki No Bi is the first gin produced at Kyoto Distillery, combining Japanese craft traditions with gin's classical structure through a rice spirit base and carefully selected botanicals. Yellow yuzu, Japanese cypress, green tea, bamboo and sanso berries layer complexity atop juniper, creating a spiced and aromatic profile with warming qualities. The finish is dry and peppery with lingering citrus brightness. This gin rewards sipping neat or in a gin and tonic where its botanical subtlety remains apparent.
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