Licor 43 Creme Brulee
- Distillery
- Licor 43
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £22.25
- Tasting notes
- Chocolate, Honey, Vanilla, Toasted
- Description
- Licor 43's dessert-inspired liqueur captures the caramelised richness of crème brûlée in liquid form, blending the brand's signature 43-botanical recipe with notes of burnt sugar and vanilla. The palate is smooth and indulgent, with honeyed warmth and a creamy mouthfeel that mirrors the custard-and-caramel experience. Best served over ice as a digestif or as a decadent addition to coffee and desserts.
Similar bottles to Licor 43 Creme Brulee
Same price range with overlapping tasting notes:
- Licor 43 Creme Brulee vs Balvenie DoubleWood 12 Year Old (20cl) — Balvenie, £20.95, 5.0★ · Sherried, Vanilla, Honey, Cooked Fruit
- Licor 43 Creme Brulee vs Indiana Wheated Bourbon 3 Year Old 2019 Single Cask (Master of Malt) — Master of Malt, £29.95, 5.0★ · Vanilla, Honey, Malt Extract, Fresh Fruit
- Licor 43 Creme Brulee vs The Nite Owl Blended Scotch — The Nite Owl, £22.95, 5.0★ · Fresh Fruit, Citric, Vanilla, Toasted
Different style alternatives to Licor 43 Creme Brulee
Same price range with a contrasting flavour profile:
- Licor 43 Creme Brulee vs Old Perth Peaty Blended Malt — Old Perth, £28.94, 5.0★ · Smokey, Oily
- Licor 43 Creme Brulee vs Black Bottle Captain's Cask - Alchemy Series — Black Bottle, £26.74, 4.8★ · Sherried, Smokey, Oily, Dried Fruit
- Licor 43 Creme Brulee vs Laphroaig 10 Year Old 35cl — Laphroaig, £24.99, 4.8★ · Smokey, Medicinal, Kippery

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Licor 43 Creme Brulee is a from Licor 43 (United Kingdom), bottled at 40% ABV. Expect sweet, oaky and delicately floral character — chocolate, honey, vanilla, toasted. An approachable dram, ideal for newcomers and casual sippers. Excellent everyday value.
Licor 43's dessert-inspired liqueur captures the caramelised richness of crème brûlée in liquid form, blending the brand's signature 43-botanical recipe with notes of burnt sugar and vanilla. The palate is smooth and indulgent, with honeyed warmth and a creamy mouthfeel that mirrors the custard-and-caramel experience. Best served over ice as a digestif or as a decadent addition to coffee and desserts.
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