Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar
- Distillery
- Blair Athol
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 54.4%
- Age
- 7 years
- Price
- £50.95
- Tasting notes
- Cooked Fruit, Sherried, Vanilla, Chocolate, Toasted
- Description
- This Highland single malt from Blair Athol was distilled in 2014 and finished in a Moscatel wine barrique for seven years before independent bottling by The Whisky Cellar in 2022. The wine finish contributes rich red fruit character alongside the distillery's typical honeyed malt foundation (338 bottles).
Similar bottles to Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar
Same price range with overlapping tasting notes:
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Golden Sun 6 Year Old Bourbon - 2000s — Golden Sun, £50, 5.0★ · Vanilla, New Wood, Honey, Cooked Fruit
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Culper Bros 355 Straight Bourbon Whiskey — Culper Bros, £60.94, 5.0★ · Vanilla, Honey, Toasted, Malt Extract
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Scallywag 10 Year Old — Scallywag, £44.25, 5.0★ · Sherried, Dried Fruit, Honey, Nutty
Different style alternatives to Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar
Same price range with a contrasting flavour profile:
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Weeknight Whisky Islay 8 Year Old — Weeknight Whisky, £31.95, 5.0★ · Smokey, Medicinal, Oily, Leathery
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Big Peat The Peatrichor Edition - Fèis Ìle 2021 — Big Peat, £46.95, 5.0★ · Smokey, Medicinal, Mossy
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Big Peat 10 Year Old — Big Peat, £61.85, 5.0★ · Smokey, Oily, Kippery, Vegetative

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✦ Neatly Summary
Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar is a 7-year-old single malt from Blair Athol (Highland, Scotland), bottled at 54.4% ABV. Expect sweet, fruity and oaky character — cooked fruit, sherried, vanilla, chocolate. Best suited for experienced drinkers who enjoy bold, complex whiskies. Good value for the quality offered.
This Highland single malt from Blair Athol was distilled in 2014 and finished in a Moscatel wine barrique for seven years before independent bottling by The Whisky Cellar in 2022. The wine finish contributes rich red fruit character alongside the distillery's typical honeyed malt foundation (338 bottles).
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