Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar
- Distillery
- Blair Athol
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 54.4%
- Age
- 7 years
- Price
- £50.95
- Tasting notes
- Cooked Fruit, Sherried, Vanilla, Chocolate, Toasted
- Description
- This Highland single malt from Blair Athol was distilled in 2014 and finished in a Moscatel wine barrique for seven years before independent bottling by The Whisky Cellar in 2022. The wine finish contributes rich red fruit character alongside the distillery's typical honeyed malt foundation (338 bottles).
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Same price range with overlapping tasting notes:
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Stauning HØST — Stauning, £41.5, 5.0★ · New Wood, Toasted, Fresh Fruit, Vegetative
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Ragtime Rye Whiskey — New York Distilling Company, £38.99, 5.0★ · Vegetative, Toasted, Nutty, Yeasty
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Penderyn Hiraeth (Icons of Wales) — Penderyn, £54.9, 5.0★ · Vanilla, Honey, Toasted, Malt Extract
Different style alternatives to Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar
Same price range with a contrasting flavour profile:
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar vs Clynelish 15 Year Old 1997 (cask 6868) - (Berry Bros. & Rudd) — Clynelish, £57.12, 5.0★ · Oily, Leathery, Honey, Malt Extract
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✦ Neatly Summary
Blair Athol 7 Year Old 2014 (cask 7035) - The Whisky Cellar is a 7-year-old single malt from Blair Athol (Highland, Scotland), bottled at 54.4% ABV. Expect sweet, fruity and oaky character — cooked fruit, sherried, vanilla, chocolate. Best suited for experienced drinkers who enjoy bold, complex whiskies. Good value for the quality offered.
This Highland single malt from Blair Athol was distilled in 2014 and finished in a Moscatel wine barrique for seven years before independent bottling by The Whisky Cellar in 2022. The wine finish contributes rich red fruit character alongside the distillery's typical honeyed malt foundation (338 bottles).
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