Rock Island 10 Year Old
- Distillery
- Rock Island
- Region
- Island
- Country
- Scotland
- Type
- Blended Malt
- ABV
- 46%
- Age
- 10 years
- Price
- £45
- Community rating
- 4.75 / 5 (4 ratings)
- Tasting notes
- Smokey, Hay-like, Leafy, Fresh Fruit, Oily
- Description
- This 10-year-old blended malt combines island malts from Islay, Arran, Jura, and Orkney into a balanced whole. Coastal minerality and maritime influence define the profile, rounded by a decade of cask maturation.
Similar bottles to Rock Island 10 Year Old
Same price range with overlapping tasting notes:
- Rock Island 10 Year Old vs Braeval 9 Year Old (That Boutique-y Whisky Company) — Braeval (AKA Braes of Glenlivet), £49.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey
- Rock Island 10 Year Old vs Secret Highland 9 Year Old 2010 (Master of Malt) — Master of Malt, £29.95, 5.0★ · Honey, Malt Extract, Vanilla, Toasted
- Rock Island 10 Year Old vs Deanston 9 Year Old 2008 - Bordeaux Red Wine Cask Matured — Deanston, £49.96, 5.0★ · Cooked Fruit, Fresh Fruit, Vanilla, Sherried
Different style alternatives to Rock Island 10 Year Old
Same price range with a contrasting flavour profile:
- Rock Island 10 Year Old vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- Rock Island 10 Year Old vs Linkwood 12 Year Old 2007 - DS Tayman — Linkwood, £49.95, 5.0★ · Sherried, Honey, Chocolate, Dried Fruit
- Rock Island 10 Year Old vs The Feathery Blended Malt — Spencerfield Spirit Co, £38, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey
Community score
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ABV
46%
Age
10 yr
Style
Blended
✦ Neatly Summary
Rock Island 10 Year Old is a 10-year-old blended malt from Rock Island (Island, Scotland), bottled at 46% ABV. Expect intensely smoky, fruity and floral character — smokey, hay-like, leafy, fresh fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. Good value for the quality offered.
This 10-year-old blended malt combines island malts from Islay, Arran, Jura, and Orkney into a balanced whole. Coastal minerality and maritime influence define the profile, rounded by a decade of cask maturation.
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