Springbank 24 Year Old Asanoha Dragon - Yokai Series (East Asia Whisky Company)
- Distillery
- Springbank
- Region
- Country
- Scotland
- Type
- Single Malt
- ABV
- 48.8%
- Age
- 24 years
- Price
- £2999
- Community rating
- 5.00 / 5 (1 ratings)
- Tasting notes
- Sherried, Dried Fruit, Chocolate, Old Wood, Nutty
- Description
- Springbank's 24-year-old 1996 vintage, matured in first-fill oloroso hogsheads for 20 years and finished in Madeira, represents exceptional cask coordination from East Asia Whisky Company. Deep sherry influence mingles with citrus, dried stone fruit, and maritime notes characteristic of Springbank, while the Madeira finish adds honeyed complexity. Only 151 bottles were produced. Reserve this for serious collectors seeking rare, aged Campbeltown character.
Similar bottles to Springbank 24 Year Old Asanoha Dragon - Yokai Series (East Asia Whisky Company)
Same price range with overlapping tasting notes:
- Springbank 24 Year Old Asanoha Dragon - Yokai Series (East Asia Whisky Company) vs Balvenie 30 Year Old — Balvenie, £3192.95, 5.0★ · Sherried, Honey, Dried Fruit, Chocolate
- Springbank 24 Year Old Asanoha Dragon - Yokai Series (East Asia Whisky Company) vs The Macallan 25 Year Old Sherry Oak - Pre 2018 — The Macallan, £2750, 4.9★ · Sherried, Old Wood, Dried Fruit, Chocolate
- Springbank 24 Year Old Asanoha Dragon - Yokai Series (East Asia Whisky Company) vs Highland Park 40 Year Old — Highland Park, £2995, 4.9★ · Old Wood, Sherried, Tobacco, Dried Fruit

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✦ Neatly Summary
Springbank 24 Year Old Asanoha Dragon - Yokai Series (East Asia Whisky Company) is a 24-year-old single malt from Springbank (Scotland), bottled at 48.8% ABV. Expect fruity, sweet and oaky character — sherried, dried fruit, chocolate, old wood. A well-balanced whisky that appeals to both newcomers and enthusiasts. A collector's expression at a premium price point.
Springbank's 24-year-old 1996 vintage, matured in first-fill oloroso hogsheads for 20 years and finished in Madeira, represents exceptional cask coordination from East Asia Whisky Company. Deep sherry influence mingles with citrus, dried stone fruit, and maritime notes characteristic of Springbank, while the Madeira finish adds honeyed complexity. Only 151 bottles were produced. Reserve this for serious collectors seeking rare, aged Campbeltown character.
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