Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor)
- Distillery
- Dalmore
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 50.8%
- Age
- 17 years
- Price
- £343.5
- Tasting notes
- Vanilla, Honey, Fresh Fruit, Toasted, Malt Extract
- Description
- Dalmore's 2006 vintage spent 17 years maturing before finishing in a tiny octave cask, bottled by Duncan Taylor at 50.8% ABV. Only 78 bottles were released, offering a concentrated expression of this Highland distillery's character.
Similar bottles to Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor)
Same price range with overlapping tasting notes:
- Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor) vs Glenfiddich 18 Year Old - Ancient Reserve Decanter - Pre 2007 — Glenfiddich, £299, 5.0★ · Vanilla, Honey, Malt Extract, Old Wood
- Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor) vs Tomintoul 33 Year Old — Tomintoul, £249.95, 5.0★ · Sherried, Honey, Dried Fruit, Old Wood
- Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor) vs Springbank 9 Year Old 2004 - Gaja Barolo — Springbank, £399, 5.0★ · Cooked Fruit, Sherried, Toasted, Dried Fruit
Different style alternatives to Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor)
Same price range with a contrasting flavour profile:
- Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor) vs Talisker 8 Year Old (Special Release 2018) — Talisker, £299, 5.0★ · Smokey, Kippery, Medicinal, Oily
- Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor) vs Springbank 12 Year Old Cask Strength - Batch 19 (2019 Release) — Springbank, £299, 5.0★ · Smokey, Leathery, Oily, Kippery
- Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor) vs Lagavulin 12 Year Old (Special Release 2017) — Lagavulin, £250, 5.0★ · Smokey, Medicinal, Oily, Kippery
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✦ Neatly Summary
Dalmore 17 Year Old 2006 (cask 1036113) - The Octave (Duncan Taylor) is a 17-year-old single malt from Dalmore (Highland, Scotland), bottled at 50.8% ABV. Expect sweet, fruity and oaky character — vanilla, honey, fresh fruit, toasted. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Dalmore's 2006 vintage spent 17 years maturing before finishing in a tiny octave cask, bottled by Duncan Taylor at 50.8% ABV. Only 78 bottles were released, offering a concentrated expression of this Highland distillery's character.
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