Patron El Alto Reposado
- Distillery
- Patron
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £190
- Tasting notes
- Honey, Fresh Fruit, Vanilla, Cooked Fruit
- Description
- Patrón's reposado blends aged tequilas to create a richer, rounder expression that balances agave with subtle oak influence. Sweet aromas of vanilla and caramel lead to a palate of cooked agave, brown sugar, and soft spice, finishing smoothly with lingering sweetness. Best enjoyed neat or in premium cocktails where its complexity can shine.
Similar bottles to Patron El Alto Reposado
Same price range with overlapping tasting notes:
- Patron El Alto Reposado vs Tullibardine 25 Year Old — Tullibardine, £155, 5.0★ · Malt Extract, Honey, Vanilla, Toasted
- Patron El Alto Reposado vs Rosebank 25 Year Old 1981 (Special Release 2007) — Rosebank, £173.95, 5.0★ · Vanilla, Old Wood, Malt Extract, Hay-like
- Patron El Alto Reposado vs Benrinnes 24 Year Old 1988 (cask 2835) - Rare Select (Montgomerie's) — Benrinnes, £117.35, 5.0★ · Malt Extract, Honey, Toasted, Vanilla
Different style alternatives to Patron El Alto Reposado
Same price range with a contrasting flavour profile:
- Patron El Alto Reposado vs Mortlach 23 Year Old 1991 (cask 5887) - Mackillop's Choice — Mortlach, £208.33, 5.0★ · Sherried, Chocolate, Toasted, Dried Fruit
- Patron El Alto Reposado vs Lagavulin 12 Year Old (Special Release 2017) — Lagavulin, £250, 5.0★ · Smokey, Medicinal, Oily, Kippery
- Patron El Alto Reposado vs Port Charlotte PC12 - Oilenach Furachail — Bruichladdich, £199, 5.0★ · Smokey, Medicinal, Kippery, Oily

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Patron El Alto Reposado is a from Patron (United Kingdom), bottled at 40% ABV. Expect vibrant and fruity, sweet and delicately floral character — honey, fresh fruit, vanilla, cooked fruit. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
Patrón's reposado blends aged tequilas to create a richer, rounder expression that balances agave with subtle oak influence. Sweet aromas of vanilla and caramel lead to a palate of cooked agave, brown sugar, and soft spice, finishing smoothly with lingering sweetness. Best enjoyed neat or in premium cocktails where its complexity can shine.
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