Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing)
- Distillery
- Highland Park
- Region
- Island
- Country
- Scotland
- Type
- Single Malt
- ABV
- 50.6%
- Age
- 21 years
- Price
- £235.15
- Tasting notes
- Sherried, Honey, Toasted, Old Wood
- Description
- Highland Park's September 1996 distillation spent 21 years in a refill hogshead before Douglas Laing bottled it in November 2017 as part of their Xtra Old Particular range, yielding just 95 bottles. Orkney's island character refined over two decades.
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- Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing) vs Bruichladdich 16 Year Old - First Growth Cuvée C: Margaux (Chateau Margaux) — Bruichladdich, £299, 5.0★ · Toasted, Vanilla, Leafy
- Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing) vs George T. Stagg Bourbon (2022 Release) — George T. Stagg, £160, 5.0★ · Vanilla, Honey, Toasted, New Wood
- Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing) vs Jameson 4.5L — Jameson, £169.5, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
Different style alternatives to Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing)
Same price range with a contrasting flavour profile:
- Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing) vs Talisker 8 Year Old (Special Release 2018) — Talisker, £299, 5.0★ · Smokey, Kippery, Medicinal, Oily
- Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing) vs Springbank 12 Year Old Cask Strength - Batch 19 (2019 Release) — Springbank, £299, 5.0★ · Smokey, Leathery, Oily, Kippery
- Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing) vs Lagavulin 12 Year Old (Special Release 2017) — Lagavulin, £250, 5.0★ · Smokey, Medicinal, Oily, Kippery
Highland Park
Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing)
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✦ Neatly Summary
Highland Park 21 Year Old (cask 12134) - Xtra Old Particular (Douglas Laing) is a 21-year-old single malt from Highland Park (Island, Scotland), bottled at 50.6% ABV. Expect sweet, fruity and oaky character — sherried, honey, toasted, old wood. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Highland Park's September 1996 distillation spent 21 years in a refill hogshead before Douglas Laing bottled it in November 2017 as part of their Xtra Old Particular range, yielding just 95 bottles. Orkney's island character refined over two decades.
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