Ancho Reyes Chile Liqueur
- Distillery
- Ancho Reyes
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £43.95
- Tasting notes
- Solvent, Vegetative, Cooked Vegetable
- Description
- Ancho Reyes is a Mexican chilli liqueur created in 1927, made by macerating ancho chillis in cane spirit for six months before bottling at 40% ABV. The result is a savoury-spicy spirit with deep chilli character—warming rather than scorching—and the subtle sweetness of agave-based spirit. Designed as a cocktail ingredient for margaritas and spicy drinks, it also works as an aperitif or digestif. Best suited to those seeking authentic heat and complexity rather than casual sipping.
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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Ancho Reyes Chile Liqueur is a from Ancho Reyes (United Kingdom), bottled at 40% ABV. Ancho Reyes is a Mexican chilli liqueur created in 1927, made by macerating ancho chillis in cane spirit for six months before bottling at 40% ABV. An approachable dram, ideal for newcomers and casual sippers. Good value for the quality offered.
Ancho Reyes is a Mexican chilli liqueur created in 1927, made by macerating ancho chillis in cane spirit for six months before bottling at 40% ABV. The result is a savoury-spicy spirit with deep chilli character—warming rather than scorching—and the subtle sweetness of agave-based spirit. Designed as a cocktail ingredient for margaritas and spicy drinks, it also works as an aperitif or digestif. Best suited to those seeking authentic heat and complexity rather than casual sipping.
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