Kaiyo 8 Year Old The Ramu
- Distillery
- Kaiyo
- Region
- Country
- Japan
- Type
- Blended Malt
- ABV
- 46%
- Age
- 8 years
- Price
- £87.95
- Tasting notes
- Vanilla, Fresh Fruit, Oily, New Wood
- Description
- Kaiyo's blended malt begins maturation in prized Japanese mizunara oak before finishing in rum barrels, creating an 8-year-old with delicate wood influence and subtle tropical undertones rare in Japanese whisky.
Similar bottles to Kaiyo 8 Year Old The Ramu
Same price range with overlapping tasting notes:
- Kaiyo 8 Year Old The Ramu vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Kaiyo 8 Year Old The Ramu vs Famous Grouse Highland Decanter — Famous Grouse, £99.99, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
- Kaiyo 8 Year Old The Ramu vs Turntable Track 03: Purple Haze — Turntable Spirits, £69, 5.0★ · Sherried, Honey, Vanilla, Cooked Fruit
Different style alternatives to Kaiyo 8 Year Old The Ramu
Same price range with a contrasting flavour profile:
- Kaiyo 8 Year Old The Ramu vs Craigellachie 12 Year Old 2007 (cask 900777) - The Disciples (Heroes & Heretics) — Craigellachie, £72.95, 5.0★ · Sherried, Dried Fruit, Toasted, Cooked Fruit
- Kaiyo 8 Year Old The Ramu vs The Antiquary 21 Year Old — The Antiquary, £84.9, 5.0★ · Old Wood, Sherried, Dried Fruit, Tobacco
- Kaiyo 8 Year Old The Ramu vs Deanston 12 Year Old 2008 Oloroso Cask Matured — Deanston, £72.9, 5.0★ · Sherried, Dried Fruit, Honey, Toasted
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ABV
46%
Age
8 yr
Style
Blended
✦ Neatly Summary
Kaiyo 8 Year Old The Ramu is a 8-year-old blended malt from Kaiyo (Japan), bottled at 46% ABV. Expect vibrant and fruity, sweet and oaky character — vanilla, fresh fruit, oily, new wood. A well-balanced whisky that appeals to both newcomers and enthusiasts. A premium pour worth the price.
Kaiyo's blended malt begins maturation in prized Japanese mizunara oak before finishing in rum barrels, creating an 8-year-old with delicate wood influence and subtle tropical undertones rare in Japanese whisky.
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