Deanston 14 Year Old Organic
- Distillery
- Deanston
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46.3%
- Age
- 14 years
- Price
- £59.74
- Community rating
- 4.25 / 5 (4 ratings)
- Tasting notes
- Vanilla, Fresh Fruit, Toasted, Honey, Malt Extract
- Description
- Deanston's 14-year-old organic single malt marries bourbon cask maturation with a new oak finish, creating a balance of vanilla and orchard fruit. The Highland distillery's traditional approach yields a clean, approachable malt.
Similar bottles to Deanston 14 Year Old Organic
Same price range with overlapping tasting notes:
- Deanston 14 Year Old Organic vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Deanston 14 Year Old Organic vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Deanston 14 Year Old Organic vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Deanston 14 Year Old Organic
Same price range with a contrasting flavour profile:
- Deanston 14 Year Old Organic vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Deanston 14 Year Old Organic vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Deanston 14 Year Old Organic vs Scallywag The Chocolate Edition 2023 — Scallywag, £56.25, 5.0★ · Chocolate, Sherried, Cooked Fruit, Dried Fruit

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✦ Neatly Summary
Deanston 14 Year Old Organic is a 14-year-old single malt from Deanston (Highland, Scotland), bottled at 46.3% ABV. Expect sweet, fruity and oaky character — vanilla, fresh fruit, toasted, honey. A well-balanced whisky that appeals to both newcomers and enthusiasts. Good value for the quality offered.
Deanston's 14-year-old organic single malt marries bourbon cask maturation with a new oak finish, creating a balance of vanilla and orchard fruit. The Highland distillery's traditional approach yields a clean, approachable malt.
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