Filey Bay Moscatel Finish (Batch 4)
- Distillery
- Filey Bay
- Region
- Country
- England
- Type
- Single Malt
- ABV
- 46%
- Price
- £72.25
- Community rating
- 4.86 / 5 (7 ratings)
- Tasting notes
- Cooked Fruit, Honey, Vanilla, Fresh Fruit, Citric
- Description
- The Spirit of Yorkshire Distillery's English single malt was initially aged in bourbon casks before finishing in Spanish hogsheads that previously held Moscatel wine. This layered approach brings stone fruit and floral complexity to the spirit.
Similar bottles to Filey Bay Moscatel Finish (Batch 4)
Same price range with overlapping tasting notes:
- Filey Bay Moscatel Finish (Batch 4) vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Filey Bay Moscatel Finish (Batch 4) vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Filey Bay Moscatel Finish (Batch 4) vs Famous Grouse Highland Decanter — Famous Grouse, £99.99, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
Different style alternatives to Filey Bay Moscatel Finish (Batch 4)
Same price range with a contrasting flavour profile:
- Filey Bay Moscatel Finish (Batch 4) vs The Antiquary 21 Year Old — The Antiquary, £84.9, 5.0★ · Old Wood, Sherried, Dried Fruit, Tobacco
- Filey Bay Moscatel Finish (Batch 4) vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Filey Bay Moscatel Finish (Batch 4) vs Kilkerran 8 Year Old Cask Strength (57.1%) — Kilkerran, £47.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey

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✦ Neatly Summary
Filey Bay Moscatel Finish (Batch 4) is a single malt from Filey Bay (England), bottled at 46% ABV. Rated 4.9/5 by the community. Expect vibrant and fruity, sweet and delicately floral character — cooked fruit, honey, vanilla, fresh fruit. An approachable dram, ideal for newcomers and casual sippers. A premium pour worth the price.
The Spirit of Yorkshire Distillery's English single malt was initially aged in bourbon casks before finishing in Spanish hogsheads that previously held Moscatel wine. This layered approach brings stone fruit and floral complexity to the spirit.
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