Chartreuse Green Liqueur / Voiron / Bot.1966-1982
- Distillery
- Chartreuse
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £1250
- Tasting notes
- Vegetative, Solvent, Yeasty, Fragant
- Description
- Chartreuse Green is a herbal liqueur from the French Alps, not a whisky. This 1980s bottling at 55% derives its vivid colour and complex character from 130 herbs, plants, and flowers combined in the Carthusian monks' 18th-century recipe. The spirit delivers luscious, spicy, and pungent notes best enjoyed ice-cold or at room temperature.
Similar bottles to Chartreuse Green Liqueur / Voiron / Bot.1966-1982
Same price range with overlapping tasting notes:
- Chartreuse Green Liqueur / Voiron / Bot.1966-1982 vs Hibiki Japanese Harmony - 30th Anniversary Limited Edition — Hibiki, £1200, 5.0★ · Honey, Sherried, Malt Extract, Fragant
Different style alternatives to Chartreuse Green Liqueur / Voiron / Bot.1966-1982
Same price range with a contrasting flavour profile:
- Chartreuse Green Liqueur / Voiron / Bot.1966-1982 vs Laphroaig 32 Year Old (2015 Release) — Laphroaig, £1500, 5.0★ · Smokey, Sherried, Dried Fruit, Leathery
- Chartreuse Green Liqueur / Voiron / Bot.1966-1982 vs Glenfarclas 40 Year Old — Glenfarclas, £1275, 5.0★ · Sherried, Old Wood, Honey, Dried Fruit
- Chartreuse Green Liqueur / Voiron / Bot.1966-1982 vs Port Ellen 33 Year Old - Batch 6 (That Boutique-y Whisky Company) — Port Ellen, £999.95, 5.0★ · Smokey, Medicinal, Old Wood, Leathery

No ratings yet
My Rating
Tap to rate
ABV
40%
Age
NAS
Style
✦ Neatly Summary
Chartreuse Green Liqueur / Voiron / Bot.1966-1982 is a from Chartreuse (United Kingdom), bottled at 40% ABV. Expect intensely floral, lightly fruity and subtly sweet character — vegetative, solvent, yeasty, fragant. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
Chartreuse Green is a herbal liqueur from the French Alps, not a whisky. This 1980s bottling at 55% derives its vivid colour and complex character from 130 herbs, plants, and flowers combined in the Carthusian monks' 18th-century recipe. The spirit delivers luscious, spicy, and pungent notes best enjoyed ice-cold or at room temperature.
Community Tasting Notes
No community notes yet. Sign in to add yours.
Neatly may earn a commission · Prices may vary
Similar taste profile
Questions & Answers