Jura 21 Year Old - 200th Anniversary
- Distillery
- Jura
- Region
- Island
- Country
- Scotland
- Type
- Single Malt
- ABV
- 44%
- Age
- 21 years
- Price
- £199
- Tasting notes
- Sherried, Dried Fruit, Honey, Old Wood, Toasted
- Description
- This 21-year-old Isle of Jura was finished in a 1963 oloroso sherry cask from Gonzalez Byass to mark two centuries of distilling on the island, adding layers of rich, dried fruit character to the distillery's characteristic maritime influence.
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Same price range with overlapping tasting notes:
- Jura 21 Year Old - 200th Anniversary vs Johnnie Walker Premier — Johnnie Walker, £199, 5.0★ · Sherried, Dried Fruit, Old Wood, Chocolate
- Jura 21 Year Old - 200th Anniversary vs Chivas Regal Ultis — Chivas Regal, £170, 5.0★ · Honey, Fresh Fruit, Malt Extract, Vanilla
- Jura 21 Year Old - 200th Anniversary vs Kininvie 17 Year Old 1996 (Batch 1) — Kininvie, £120, 5.0★ · Honey, Fresh Fruit, Vanilla, Malt Extract
Different style alternatives to Jura 21 Year Old - 200th Anniversary
Same price range with a contrasting flavour profile:
- Jura 21 Year Old - 200th Anniversary vs Lagavulin 12 Year Old (Special Release 2017) — Lagavulin, £250, 5.0★ · Smokey, Medicinal, Oily, Kippery
- Jura 21 Year Old - 200th Anniversary vs Port Charlotte PC12 - Oilenach Furachail — Bruichladdich, £199, 5.0★ · Smokey, Medicinal, Kippery, Oily
- Jura 21 Year Old - 200th Anniversary vs Bunnahabhain 15 Year Old 2006 (cask 15474) - Old Particular Fanatical About Flavour (Douglas Laing) (Master of Malt Exclusive) — Bunnahabhain, £130, 5.0★ · Smokey, Leathery, Medicinal, Oily
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✦ Neatly Summary
Jura 21 Year Old - 200th Anniversary is a 21-year-old single malt from Jura (Island, Scotland), bottled at 44% ABV. Expect fruity, sweet and oaky character — sherried, dried fruit, honey, old wood. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
This 21-year-old Isle of Jura was finished in a 1963 oloroso sherry cask from Gonzalez Byass to mark two centuries of distilling on the island, adding layers of rich, dried fruit character to the distillery's characteristic maritime influence.
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