Amrut Kadhambam - Third Edition
- Distillery
- Amrut
- Region
- Country
- India
- Type
- Single Malt
- ABV
- 50%
- Price
- £141.82
- Community rating
- 3.00 / 5 (1 ratings)
- Tasting notes
- Sherried, Dried Fruit, Vanilla, Honey
- Description
- Amrut's Kadhambam (Tamil for 'mixture') undergoes a four-stage maturation journey through bourbon, Oloroso sherry, brandy, and rum casks before bottling at 50% ABV, creating a uniquely layered Indian single malt unlike conventional Scottish expressions.
Similar bottles to Amrut Kadhambam - Third Edition
Same price range with overlapping tasting notes:
- Amrut Kadhambam - Third Edition vs WhistlePig 12 Year Old - Old World — WhistlePig, £124, 5.0★ · Sherried, Dried Fruit, Honey, Vanilla
- Amrut Kadhambam - Third Edition vs MacNair's Lum Reek 21 Year Old (Old Bottling) — MacNair's, £125, 5.0★ · Smokey, Sherried, Dried Fruit, Oily
- Amrut Kadhambam - Third Edition vs Port Charlotte 9 Year Old 2013 PMC:01 — Bruichladdich, £109.95, 5.0★ · Smokey, Fresh Fruit, Vanilla, Cooked Fruit
Different style alternatives to Amrut Kadhambam - Third Edition
Same price range with a contrasting flavour profile:
- Amrut Kadhambam - Third Edition vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- Amrut Kadhambam - Third Edition vs Glen Scotia 14 Year Old (Peated Tawny Port Finish) - Campbeltown Malts Festival 2020 — Glen Scotia, £179, 5.0★ · Smokey, Chocolate, Toasted, Leathery
- Amrut Kadhambam - Third Edition vs Caol Ila 30 Year Old - Single Cask (Master of Malt) — Caol Ila, £139.95, 5.0★ · Smokey, Leathery, Old Wood, Medicinal
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✦ Neatly Summary
Amrut Kadhambam - Third Edition is a single malt from Amrut (India), bottled at 50% ABV. Expect richly sweet, fruity and light oak character — sherried, dried fruit, vanilla, honey. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Amrut's Kadhambam (Tamil for 'mixture') undergoes a four-stage maturation journey through bourbon, Oloroso sherry, brandy, and rum casks before bottling at 50% ABV, creating a uniquely layered Indian single malt unlike conventional Scottish expressions.
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