Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing)
- Distillery
- Knockando
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 50%
- Age
- 17 years
- Price
- £64.6
- Tasting notes
- Honey, Vanilla, Malt Extract, Citric, Fresh Fruit
- Description
- A rare single cask release from Knockando, distilled in 1994 and aged 17 years before being bottled by indie bottler Douglas Laing for the Old Malt Cask range. Only 175 bottles were produced from this parcel.
Similar bottles to Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing)
Same price range with overlapping tasting notes:
- Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing) vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing) vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing) vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing)
Same price range with a contrasting flavour profile:
- Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing) vs Craigellachie 12 Year Old 2007 (cask 900777) - The Disciples (Heroes & Heretics) — Craigellachie, £72.95, 5.0★ · Sherried, Dried Fruit, Toasted, Cooked Fruit
- Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing) vs The Antiquary 21 Year Old — The Antiquary, £84.9, 5.0★ · Old Wood, Sherried, Dried Fruit, Tobacco
- Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing) vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily

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✦ Neatly Summary
Knockando 17 Year Old 1994 - Old Malt Cask (Douglas Laing) is a 17-year-old single malt from Knockando (Speyside, Scotland), bottled at 50% ABV. Expect sweet, fruity and delicately floral character — honey, vanilla, malt extract, citric. Best suited for experienced drinkers who enjoy bold, complex whiskies. A premium pour worth the price.
A rare single cask release from Knockando, distilled in 1994 and aged 17 years before being bottled by indie bottler Douglas Laing for the Old Malt Cask range. Only 175 bottles were produced from this parcel.
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