William Larue Weller C.Y.P.B.
- Distillery
- William Larue Weller
- Region
- Country
- America
- Type
- Bourbon
- ABV
- 47.5%
- Age
- 8 years
- Price
- £38.95
- Tasting notes
- Vanilla, Honey, Toasted, Nutty, Cooked Mash
- Description
- William Larue Weller's C.Y.P.B. (Craft Your Perfect Bourbon) is a wheated bourbon aged 8 years at 47.5% ABV, formulated by crowdsourced preference from over 100,000 consumers who chose high-warehouse maturation for lighter, more delicate character. The result prioritises balance and approachability over proof.
Similar bottles to William Larue Weller C.Y.P.B.
Same price range with overlapping tasting notes:
- William Larue Weller C.Y.P.B. vs Rock Island Sherry Edition — Rock Island, £50, 5.0★ · Sherried, Dried Fruit, Smokey, Sandy
- William Larue Weller C.Y.P.B. vs Edradour 10 Year Old with 2x Glasses — Edradour, £49.9, 5.0★ · Honey, Malt Extract, Fresh Fruit, Vanilla
- William Larue Weller C.Y.P.B. vs Speyburn 7 Year Old (That Boutique-y Whisky Company) — Speyburn, £46.95, 5.0★ · Honey, Malt Extract, Fresh Fruit, Vanilla
Different style alternatives to William Larue Weller C.Y.P.B.
Same price range with a contrasting flavour profile:
- William Larue Weller C.Y.P.B. vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- William Larue Weller C.Y.P.B. vs Rock Oyster Sherry Edition — Rock Island, £44.5, 5.0★ · Sherried, Smokey, Citric, Dried Fruit
- William Larue Weller C.Y.P.B. vs Big Peat Halloween Edition — Big Peat, £48.67, 5.0★ · Smokey, Coal-gas, Dried Fruit

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✦ Neatly Summary
William Larue Weller C.Y.P.B. is a 8-year-old bourbon from William Larue Weller (America), bottled at 47.5% ABV. Expect sweet, oaky and delicately floral character — vanilla, honey, toasted, nutty. A well-balanced whisky that appeals to both newcomers and enthusiasts. Good value for the quality offered.
William Larue Weller's C.Y.P.B. (Craft Your Perfect Bourbon) is a wheated bourbon aged 8 years at 47.5% ABV, formulated by crowdsourced preference from over 100,000 consumers who chose high-warehouse maturation for lighter, more delicate character. The result prioritises balance and approachability over proof.
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