Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon
- Distillery
- Benriach
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 57.5%
- Age
- 17 years
- Price
- £116.62
- Tasting notes
- Sherried, Dried Fruit, Chocolate, Honey, Toasted
- Description
- Benriach's triple-distilled single malt, a rarity in Scottish whisky-making, spent 17 years in a Pedro Ximénez sherry puncheon, developing rich, honeyed character. Bottled in 2015 with just 667 bottles, it showcases the distillery's experimental approach to production.
Similar bottles to Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon
Same price range with overlapping tasting notes:
- Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon vs Glenfarclas - Movember 2011 — Glenfarclas, £99.95, 5.0★ · Malt Extract, Honey, Sherried, Toasted
- Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon vs Port Charlotte 9 Year Old 2013 PMC:01 — Bruichladdich, £109.95, 5.0★ · Smokey, Fresh Fruit, Vanilla, Cooked Fruit
- Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon vs Eagle Rare 17 Year Old (2022 Release) — Eagle Rare, £150, 5.0★ · Vanilla, New Wood, Honey, Toasted
Different style alternatives to Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon
Same price range with a contrasting flavour profile:
- Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon vs Sirius 31 Year Old - North Star Spirits — North Star Spirits, £116.95, 5.0★ · Old Wood, Vanilla, Nutty
- Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon vs Caol Ila 30 Year Old - Single Cask (Master of Malt) — Caol Ila, £139.95, 5.0★ · Smokey, Leathery, Old Wood, Medicinal

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✦ Neatly Summary
Benriach 17 Year Old 1998 (cask 6395) - Pedro Ximénez Puncheon is a 17-year-old single malt from Benriach (Speyside, Scotland), bottled at 57.5% ABV. Expect fruity, sweet and oaky character — sherried, dried fruit, chocolate, honey. Best suited for experienced drinkers who enjoy bold, complex whiskies. A premium pour worth the price.
Benriach's triple-distilled single malt, a rarity in Scottish whisky-making, spent 17 years in a Pedro Ximénez sherry puncheon, developing rich, honeyed character. Bottled in 2015 with just 667 bottles, it showcases the distillery's experimental approach to production.
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