Laphroaig 10 Year Old Cask Strength / Batch 001 / Bot.2009 Islay Whisky
- Distillery
- Laphroaig
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £750
- Tasting notes
- Smokey, Kippery, Tobacco
- Description
- The first batch of Laphroaig's cask strength 10-year-old (2009 release) at 57.8% delivers the distillery's full arsenal of peat, brine, and medical phenols. Matured in bourbon wood, it maintains the characteristic iodine-and-smoke signature while allowing the underlying sweetness and vanilla to push through. A benchmark expression from the early cask strength releases, ideal for those building a collection of this influential series.
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Same price range with overlapping tasting notes:
- Laphroaig 10 Year Old Cask Strength / Batch 001 / Bot.2009 Islay Whisky vs Highland Park 25 Year Old - Pre 2019 — Highland Park, £799, 5.0★ · Sherried, Honey, Dried Fruit, Smokey
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- Laphroaig 10 Year Old Cask Strength / Batch 001 / Bot.2009 Islay Whisky vs Talisker 25 Year Old (2021 Release) — Talisker, £499, 5.0★ · Smokey, Old Wood, Leathery, Medicinal
Different style alternatives to Laphroaig 10 Year Old Cask Strength / Batch 001 / Bot.2009 Islay Whisky
Same price range with a contrasting flavour profile:
- Laphroaig 10 Year Old Cask Strength / Batch 001 / Bot.2009 Islay Whisky vs Girvan 1964 1st Batch Distillation — Girvan, £595, 5.0★ · Old Wood, Malt Extract, Vanilla, Oily
- Laphroaig 10 Year Old Cask Strength / Batch 001 / Bot.2009 Islay Whisky vs Dalmore 25 Year Old (2015 Release) — Dalmore, £715, 5.0★ · Sherried, Vanilla, Old Wood, Honey
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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Laphroaig 10 Year Old Cask Strength / Batch 001 / Bot.2009 Islay Whisky is a from Laphroaig (United Kingdom), bottled at 40% ABV. Expect intensely smoky, oaky and peaty character — smokey, kippery, tobacco. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
The first batch of Laphroaig's cask strength 10-year-old (2009 release) at 57.8% delivers the distillery's full arsenal of peat, brine, and medical phenols. Matured in bourbon wood, it maintains the characteristic iodine-and-smoke signature while allowing the underlying sweetness and vanilla to push through. A benchmark expression from the early cask strength releases, ideal for those building a collection of this influential series.
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