Balmenach 24 Year Old - Wormtub Single Cask
- Distillery
- Balmenach
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 61.4%
- Age
- 24 years
- Price
- £199.95
- Tasting notes
- Sherried, Old Wood, Chocolate, Dried Fruit, Honey
- Description
- Balmenach's use of a worm tub condenser—a rare still component prized for creating heavier, more robust spirits—is celebrated in this single cask release aged 24 years in oloroso sherry. The combination of worm tub distillation and generous sherry cask maturation produces rich, dried fruit complexity with chocolate, spice, and a viscous, honeyed texture. Bottled at cask strength from 309 bottles, this Speyside malt suits those curious about how still design shapes flavour.
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Same price range with overlapping tasting notes:
- Balmenach 24 Year Old - Wormtub Single Cask vs Glen Scotia 14 Year Old (Peated Tawny Port Finish) - Campbeltown Malts Festival 2020 — Glen Scotia, £179, 5.0★ · Smokey, Chocolate, Toasted, Leathery
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Different style alternatives to Balmenach 24 Year Old - Wormtub Single Cask
Same price range with a contrasting flavour profile:
- Balmenach 24 Year Old - Wormtub Single Cask vs Lagavulin 12 Year Old (Special Release 2017) — Lagavulin, £250, 5.0★ · Smokey, Medicinal, Oily, Kippery
- Balmenach 24 Year Old - Wormtub Single Cask vs Port Charlotte PC12 - Oilenach Furachail — Bruichladdich, £199, 5.0★ · Smokey, Medicinal, Kippery, Oily
- Balmenach 24 Year Old - Wormtub Single Cask vs WhistlePig 15 Year Old — WhistlePig, £229.99, 5.0★ · Vanilla, Toasted, New Wood, Tobacco

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✦ Neatly Summary
Balmenach 24 Year Old - Wormtub Single Cask is a 24-year-old single malt from Balmenach (Speyside, Scotland), bottled at 61.4% ABV. Expect sweet, fruity and oaky character — sherried, old wood, chocolate, dried fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Balmenach's use of a worm tub condenser—a rare still component prized for creating heavier, more robust spirits—is celebrated in this single cask release aged 24 years in oloroso sherry. The combination of worm tub distillation and generous sherry cask maturation produces rich, dried fruit complexity with chocolate, spice, and a viscous, honeyed texture. Bottled at cask strength from 309 bottles, this Speyside malt suits those curious about how still design shapes flavour.
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