Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing)
- Distillery
- Highland Park
- Region
- Island
- Country
- Scotland
- Type
- Single Malt
- ABV
- 50%
- Age
- 25 years
- Price
- £77.95
- Tasting notes
- Smokey, Sherried, Dried Fruit, Old Wood
- Description
- Highland Park's 25-year maturation in claret-finished cask 3080 marries Orkney's heathery, maritime character with burgundy's dried fruit and wine notes, a rare single cask release from Douglas Laing bottled in 2006.
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Same price range with overlapping tasting notes:
- Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing) vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing) vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing) vs Craigellachie 12 Year Old 2007 (cask 900777) - The Disciples (Heroes & Heretics) — Craigellachie, £72.95, 5.0★ · Sherried, Dried Fruit, Toasted, Cooked Fruit
Different style alternatives to Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing)
Same price range with a contrasting flavour profile:
- Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing) vs Famous Grouse Highland Decanter — Famous Grouse, £99.99, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
- Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing) vs Linkwood 12 Year Old 2008 (cask 300865) - Folk (Fable Whisky) — Linkwood, £82.95, 5.0★ · Malt Extract, Honey, Toasted, Vanilla
- Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing) vs Tobermory 10 Year Old - 2000s — Tobermory, £99.99, 5.0★ · Honey, Malt Extract, Fresh Fruit

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✦ Neatly Summary
Highland Park 25 Year Old 1981 - Old Malt Cask (Douglas Laing) is a 25-year-old single malt from Highland Park (Island, Scotland), bottled at 50% ABV. Expect intensely smoky, fruity and sweet character — smokey, sherried, dried fruit, old wood. Best suited for experienced drinkers who enjoy bold, complex whiskies. A premium pour worth the price.
Highland Park's 25-year maturation in claret-finished cask 3080 marries Orkney's heathery, maritime character with burgundy's dried fruit and wine notes, a rare single cask release from Douglas Laing bottled in 2006.
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