Longrow 14 Year Old - Early 2000s
- Distillery
- Springbank
- Region
- Campbeltown
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 14 years
- Price
- £250
- Community rating
- 4.50 / 5 (2 ratings)
- Tasting notes
- Smokey, Kippery, Sherried, Dried Fruit
- Description
- Longrow's 14-year expression from Springbank's peated line combines bourbon and sherry cask maturation to create a medium-weight Campbeltown single malt. The peat character is tempered by fruit and spice from the mixed wood aging.
Similar bottles to Longrow 14 Year Old - Early 2000s
Same price range with overlapping tasting notes:
- Longrow 14 Year Old - Early 2000s vs Highland Park 24 Year Old 1990 - Single Cask (Master of Malt) — Highland Park, £209.95, 5.0★ · Smokey, Sherried, Honey, Old Wood
- Longrow 14 Year Old - Early 2000s vs Johnnie Walker Premier — Johnnie Walker, £199, 5.0★ · Sherried, Dried Fruit, Old Wood, Chocolate
- Longrow 14 Year Old - Early 2000s vs BenRiach 15 Year Old 1999 (cask 9150) - Pedro Ximénez Sherry Finish — Benriach, £299, 5.0★ · Sherried, Dried Fruit, Honey, Vanilla
Different style alternatives to Longrow 14 Year Old - Early 2000s
Same price range with a contrasting flavour profile:
- Longrow 14 Year Old - Early 2000s vs Barton's QT Premium American Whiskey - 1970s — Barton Brands, £180, 5.0★ · Toasted, Vanilla, Tobacco, Honey
- Longrow 14 Year Old - Early 2000s vs Teaninich 23 Year Old 1972 - Rare Malts — Teaninich, £344.14, 5.0★ · Hay-like, Leafy, Malt Extract, Vegetative
- Longrow 14 Year Old - Early 2000s vs Pittyvaich 12 Year Old - Flora and Fauna — Pittyvaich, £350, 5.0★ · Toasted, Vanilla, Honey, Malt Extract

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✦ Neatly Summary
Longrow 14 Year Old - Early 2000s is a 14-year-old single malt from Springbank (Campbeltown, Scotland), bottled at 46% ABV. Expect intensely smoky, fruity and sweet character — smokey, kippery, sherried, dried fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Longrow's 14-year expression from Springbank's peated line combines bourbon and sherry cask maturation to create a medium-weight Campbeltown single malt. The peat character is tempered by fruit and spice from the mixed wood aging.
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