Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing)
- Distillery
- Highland Park
- Region
- Island
- Country
- Scotland
- Type
- Single Malt
- ABV
- 51.5%
- Age
- 21 years
- Price
- £307.06
- Tasting notes
- Smokey, Sherried, Old Wood, Honey
- Description
- Highland Park distilled in October 1999 and matured in a single refill barrel for 21 years before bottling in December 2020 by Douglas Laing at 51.5% ABV. This Island malt from the Old Particular range showcases the distillery's signature heather smoke and maritime influence.
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Same price range with overlapping tasting notes:
- Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing) vs Master of Malt 40 Year Old Speyside (2nd Edition) — Master of Malt, £286.95, 5.0★ · Dried Fruit, Honey, Toasted, Old Wood
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- Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing) vs Glenglassaugh 30 Year Old 44.8% — Glenglassaugh, £399.95, 5.0★ · Old Wood, Toasted, Nutty, Honey
Different style alternatives to Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing)
Same price range with a contrasting flavour profile:
- Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing) vs Teaninich 23 Year Old 1972 - Rare Malts — Teaninich, £344.14, 5.0★ · Hay-like, Leafy, Malt Extract, Vegetative
- Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing) vs WhistlePig 15 Year Old — WhistlePig, £229.99, 5.0★ · Vanilla, Toasted, New Wood, Tobacco
- Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing) vs Midleton Dair Ghaelach - Grinsell's Wood Tree 9 (Virgin Irish Oak Collection) — Midleton, £300, 5.0★ · New Wood, Vanilla, Toasted, Cooked Mash

Highland Park
Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing)
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✦ Neatly Summary
Highland Park 21 Year Old 1999 (cask 14573) - Old Particular (Douglas Laing) is a 21-year-old single malt from Highland Park (Island, Scotland), bottled at 51.5% ABV. Expect intensely smoky, richly sweet and fruity character — smokey, sherried, old wood, honey. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Highland Park distilled in October 1999 and matured in a single refill barrel for 21 years before bottling in December 2020 by Douglas Laing at 51.5% ABV. This Island malt from the Old Particular range showcases the distillery's signature heather smoke and maritime influence.
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