Edradour 10 Year Old
- Distillery
- Edradour
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 10 years
- Price
- £48.95
- Tasting notes
- Honey, Oily, Vanilla, Malt Extract
- Description
- Edradour's 10-year-old, matured in a combination of oloroso sherry and bourbon casks and bottled at 46% ABV, showcases Scotland's smallest distillery with a thick, complex mouthfeel. Notes of rum-like sweetness and caramel emerge alongside orchard fruit, a testament to Edradour's virtually unchanged production methods over 150 years.
Similar bottles to Edradour 10 Year Old
Same price range with overlapping tasting notes:
- Edradour 10 Year Old vs Lower East Side Blended Malt — Lower East Side, £29.9, 5.0★ · Fresh Fruit, Honey, Vanilla, Malt Extract
- Edradour 10 Year Old vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Edradour 10 Year Old vs The Feathery Blended Malt — Spencerfield Spirit Co, £38, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey
Different style alternatives to Edradour 10 Year Old
Same price range with a contrasting flavour profile:
- Edradour 10 Year Old vs Kilkerran 8 Year Old Cask Strength (57.1%) — Kilkerran, £47.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey
- Edradour 10 Year Old vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Edradour 10 Year Old vs Scallywag The Chocolate Edition 2023 — Scallywag, £56.25, 5.0★ · Chocolate, Sherried, Cooked Fruit, Dried Fruit

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✦ Neatly Summary
Edradour 10 Year Old is a 10-year-old single malt from Edradour (Highland, Scotland), bottled at 46% ABV. Expect richly sweet, oaky and delicately floral character — honey, oily, vanilla, malt extract. An approachable dram, ideal for newcomers and casual sippers. Good value for the quality offered.
Edradour's 10-year-old, matured in a combination of oloroso sherry and bourbon casks and bottled at 46% ABV, showcases Scotland's smallest distillery with a thick, complex mouthfeel. Notes of rum-like sweetness and caramel emerge alongside orchard fruit, a testament to Edradour's virtually unchanged production methods over 150 years.
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