Dalmore 12 (Old Bottling)
- Distillery
- Dalmore
- Region
- Highland
- Country
- Scotland
- Type
- Single Malt
- ABV
- 40%
- Age
- 12 years
- Price
- £59.95
- Tasting notes
- Honey, Citric, Malt Extract, Toasted
- Description
- Bruichladdich's heavily peated spirit from 2011 spent a decade in an unusual Jurançon Vin Doux Naturel wine barrique, creating an intriguing tension between Islay smoke and residual sweetness from the cask. The combination yields a layered profile where savoury peat and brine mingle with dried stone fruit and honeyed notes derived from the wine cask influence. Texture is silky and complex, with a finish that lingers between smoke and subtle sweetness. A thought-provoking dram for those curious about unconventional cask finishing, limited to just 325 bottles.
Similar bottles to Dalmore 12 (Old Bottling)
Same price range with overlapping tasting notes:
- Dalmore 12 (Old Bottling) vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Dalmore 12 (Old Bottling) vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Dalmore 12 (Old Bottling) vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Dalmore 12 (Old Bottling)
Same price range with a contrasting flavour profile:
- Dalmore 12 (Old Bottling) vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Dalmore 12 (Old Bottling) vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Dalmore 12 (Old Bottling) vs Scallywag The Chocolate Edition 2023 — Scallywag, £56.25, 5.0★ · Chocolate, Sherried, Cooked Fruit, Dried Fruit

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✦ Neatly Summary
Dalmore 12 (Old Bottling) is a 12-year-old single malt from Dalmore (Highland, Scotland), bottled at 40% ABV. Expect sweet, oaky and fruity character — honey, citric, malt extract, toasted. An approachable dram, ideal for newcomers and casual sippers. Good value for the quality offered.
Bruichladdich's heavily peated spirit from 2011 spent a decade in an unusual Jurançon Vin Doux Naturel wine barrique, creating an intriguing tension between Islay smoke and residual sweetness from the cask. The combination yields a layered profile where savoury peat and brine mingle with dried stone fruit and honeyed notes derived from the wine cask influence. Texture is silky and complex, with a finish that lingers between smoke and subtle sweetness. A thought-provoking dram for those curious about unconventional cask finishing, limited to just 325 bottles.
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