Balvenie 17 Year Old New Oak (First Bottling)
- Distillery
- Balvenie
- Region
- Country
- Scotland
- Type
- Single Malt
- ABV
- 43%
- Age
- 17 years
- Price
- £595
- Tasting notes
- Honey, Vanilla, Fresh Fruit, Toasted, New Wood
- Description
- Balvenie's first New Oak expression marries bourbon and sherry cask maturation before finishing in new American oak at 43% ABV, resulting in a honeyed, fruity single malt. The vatting of three wood types creates added complexity and oak-driven sweetness.
Similar bottles to Balvenie 17 Year Old New Oak (First Bottling)
Same price range with overlapping tasting notes:
- Balvenie 17 Year Old New Oak (First Bottling) vs Tomintoul 25 Year Old — Tomintoul, £364.95, 5.0★ · Old Wood, Honey, Vanilla, Nutty
- Balvenie 17 Year Old New Oak (First Bottling) vs Invergordon 52 Year Old 1964 (cask 11487) - Xtra Old Particular (Douglas Laing) — Invergordon, £379.13, 5.0★ · Old Wood, Vanilla, Oily, Nutty
- Balvenie 17 Year Old New Oak (First Bottling) vs Johnnie Walker Blue Label - Ghost & Rare Glenury Royal — Johnnie Walker, £399, 5.0★ · Sherried, Vanilla, Dried Fruit, Old Wood
Different style alternatives to Balvenie 17 Year Old New Oak (First Bottling)
Same price range with a contrasting flavour profile:
- Balvenie 17 Year Old New Oak (First Bottling) vs Ardbeg 24 Year Old (That Boutique-y Whisky Company) — Ardbeg, £724.95, 5.0★ · Smokey, Oily, Medicinal
- Balvenie 17 Year Old New Oak (First Bottling) vs Ardbeg 21 Year Old — Ardbeg, £599, 5.0★ · Smokey, Medicinal, Kippery, Leathery
- Balvenie 17 Year Old New Oak (First Bottling) vs Talisker 25 Year Old (2021 Release) — Talisker, £499, 5.0★ · Smokey, Old Wood, Leathery, Medicinal

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✦ Neatly Summary
Balvenie 17 Year Old New Oak (First Bottling) is a 17-year-old single malt from Balvenie (Scotland), bottled at 43% ABV. Expect vibrant and fruity, oaky and sweet character — honey, vanilla, fresh fruit, toasted. A well-balanced whisky that appeals to both newcomers and enthusiasts. A collector's expression at a premium price point.
Balvenie's first New Oak expression marries bourbon and sherry cask maturation before finishing in new American oak at 43% ABV, resulting in a honeyed, fruity single malt. The vatting of three wood types creates added complexity and oak-driven sweetness.
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