Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky
- Distillery
- Coleburn
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £1000
- Tasting notes
- Old Wood, Sherried, Dried Fruit, Tobacco, Toasted
- Description
- A rare single cask from Coleburn's 1967 vintage, aged 34 years and bottled at cask strength (50.4%) by Douglas Laing's Platinum Selection—only 287 bottles produced. Matured entirely in wood for over three decades, this whisky carries the honeyed, slightly oily character typical of Speyside's older stocks with layers of dried fruit and oak influence. Ideal for collectors pursuing Coleburn's closed-distillery releases or those who value cask-strength intensity.
Similar bottles to Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky
Same price range with overlapping tasting notes:
- Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky vs Jura 30 Year Old — Jura, £699, 5.0★ · Old Wood, Toasted, Honey, Dried Fruit
- Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky vs Highland Park 30 Year Old - Pre 2013 — Highland Park, £999, 5.0★ · Smokey, Honey, Dried Fruit, Toasted
- Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky vs Glenugie 30 Year Old 1980 - Deoch an Doras — Glenugie, £899, 5.0★ · Old Wood, Sherried, Dried Fruit, Honey
Different style alternatives to Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky
Same price range with a contrasting flavour profile:
- Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky vs Ardbeg 24 Year Old (That Boutique-y Whisky Company) — Ardbeg, £724.95, 5.0★ · Smokey, Oily, Medicinal
- Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky vs Miyagikyo 15 Year Old — Miyagikyo, £699, 5.0★ · Fresh Fruit, Honey, Malt Extract
- Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky vs Hibiki 17 Year Old — Hibiki, £699, 4.7★ · Honey, Vanilla, Fragant, Malt Extract

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Coleburn 1967 / 34 Year Old / Douglas Laing Speyside Whisky is a from Coleburn (United Kingdom), bottled at 40% ABV. Expect fruity, oaky and sweet character — old wood, sherried, dried fruit, tobacco. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
A rare single cask from Coleburn's 1967 vintage, aged 34 years and bottled at cask strength (50.4%) by Douglas Laing's Platinum Selection—only 287 bottles produced. Matured entirely in wood for over three decades, this whisky carries the honeyed, slightly oily character typical of Speyside's older stocks with layers of dried fruit and oak influence. Ideal for collectors pursuing Coleburn's closed-distillery releases or those who value cask-strength intensity.
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