Benriach 11 Year Old 1998 - Provenance (Douglas Laing)
- Distillery
- Benriach
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 11 years
- Price
- £37.56
- Tasting notes
- Malt Extract, Vanilla, Honey, Nutty, Oily
- Description
- This Speyside malt was distilled in Spring 1998 and aged 11 years in refill oak before independent bottling by Douglas Laing, showcasing Benriach's delicate, fruity character with subtle wood spice and a dry finish.
Similar bottles to Benriach 11 Year Old 1998 - Provenance (Douglas Laing)
Same price range with overlapping tasting notes:
- Benriach 11 Year Old 1998 - Provenance (Douglas Laing) vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Benriach 11 Year Old 1998 - Provenance (Douglas Laing) vs Lower East Side Blended Malt — Lower East Side, £29.9, 5.0★ · Fresh Fruit, Honey, Vanilla, Malt Extract
- Benriach 11 Year Old 1998 - Provenance (Douglas Laing) vs The Feathery Blended Malt — Spencerfield Spirit Co, £38, 5.0★ · Sherried, Dried Fruit, Chocolate, Honey
Different style alternatives to Benriach 11 Year Old 1998 - Provenance (Douglas Laing)
Same price range with a contrasting flavour profile:
- Benriach 11 Year Old 1998 - Provenance (Douglas Laing) vs Kilkerran 8 Year Old Cask Strength (57.1%) — Kilkerran, £47.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey
- Benriach 11 Year Old 1998 - Provenance (Douglas Laing) vs Rock Oyster Sherry Edition — Rock Island, £44.5, 5.0★ · Sherried, Smokey, Citric, Dried Fruit
- Benriach 11 Year Old 1998 - Provenance (Douglas Laing) vs Big Peat Halloween Edition — Big Peat, £48.67, 5.0★ · Smokey, Coal-gas, Dried Fruit
No ratings yet
My Rating
Tap to rate
✦ Neatly Summary
Benriach 11 Year Old 1998 - Provenance (Douglas Laing) is a 11-year-old single malt from Benriach (Speyside, Scotland), bottled at 46% ABV. Expect sweet, oaky and delicately floral character — malt extract, vanilla, honey, nutty. An approachable dram, ideal for newcomers and casual sippers. Good value for the quality offered.
This Speyside malt was distilled in Spring 1998 and aged 11 years in refill oak before independent bottling by Douglas Laing, showcasing Benriach's delicate, fruity character with subtle wood spice and a dry finish.
Community Tasting Notes
No community notes yet. Sign in to add yours.
Neatly may earn a commission · Prices may vary
Similar taste profile
Questions & Answers