BenRiach 30 Year Old Authenticus Peated
- Distillery
- Benriach
- Region
- Speyside
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 30 years
- Price
- £390
- Tasting notes
- Smokey, Old Wood, Toasted, Dried Fruit, Honey
- Description
- BenRiach's 30-year-old Authenticus Peated expression combines the distillery's signature smoky character with three decades of oak maturation, resulting in a rich and well-balanced dram.
Similar bottles to BenRiach 30 Year Old Authenticus Peated
Same price range with overlapping tasting notes:
- BenRiach 30 Year Old Authenticus Peated vs Bruichladdich 16 Year Old - First Growth Cuvée C: Margaux (Chateau Margaux) — Bruichladdich, £299, 5.0★ · Toasted, Vanilla, Leafy
- BenRiach 30 Year Old Authenticus Peated vs Kavalan Solist Amontillado Cask — Kavalan, £387.43, 5.0★ · Sherried, Dried Fruit, Nutty, Chocolate
- BenRiach 30 Year Old Authenticus Peated vs William Larue Weller (2015 Release) — William Larue Weller, £501.45, 5.0★ · Vanilla, Honey, Toasted, Sherried
Different style alternatives to BenRiach 30 Year Old Authenticus Peated
Same price range with a contrasting flavour profile:
- BenRiach 30 Year Old Authenticus Peated vs Teaninich 23 Year Old 1972 - Rare Malts — Teaninich, £344.14, 5.0★ · Hay-like, Leafy, Malt Extract, Vegetative
- BenRiach 30 Year Old Authenticus Peated vs Littlemill 12 Year Old — Littlemill, £299, 4.8★ · Malt Extract, Fresh Fruit, Vanilla, Hay-like
- BenRiach 30 Year Old Authenticus Peated vs Redbreast 21 Year Old — Redbreast, £248, 4.6★ · Sherried, Cooked Fruit, Leathery, Tobacco

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✦ Neatly Summary
BenRiach 30 Year Old Authenticus Peated is a 30-year-old single malt from Benriach (Speyside, Scotland), bottled at 46% ABV. Expect intensely smoky, vibrant and fruity and oaky character — smokey, old wood, toasted, dried fruit. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
BenRiach's 30-year-old Authenticus Peated expression combines the distillery's signature smoky character with three decades of oak maturation, resulting in a rich and well-balanced dram.
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