Longrow 1973 / First Distillation Campbeltown Whisky
- Distillery
- Longrow
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £4500
- Tasting notes
- Smokey, Leathery, Cooked Mash, Oily
- Description
- Longrow's first distillation in 1973, bottled at 43.2% ABV as a snapshot of Springbank's heavily peated variant when it was still finding its voice. Nearly five decades of age have muted the initial ferocity into something more contemplative—smoke and brine tempered by time, with the dry, earthy minerality Campbeltown is known for. Essential for those studying the distillery's historical profile and peat-forward Scotch evolution.
Similar bottles to Longrow 1973 / First Distillation Campbeltown Whisky
Same price range with overlapping tasting notes:
- Longrow 1973 / First Distillation Campbeltown Whisky vs Auchentoshan 44 Year Old 1966 — Auchentoshan, £2999.95, 4.7★ · Old Wood, Sherried, Dried Fruit, Leathery
- Longrow 1973 / First Distillation Campbeltown Whisky vs Hakushu 25 Year Old — Hakushu, £4450, 4.3★ · Smokey, Sherried, Old Wood, Dried Fruit
Different style alternatives to Longrow 1973 / First Distillation Campbeltown Whisky
Same price range with a contrasting flavour profile:
- Longrow 1973 / First Distillation Campbeltown Whisky vs Balvenie 30 Year Old — Balvenie, £3192.95, 5.0★ · Sherried, Honey, Dried Fruit, Chocolate
- Longrow 1973 / First Distillation Campbeltown Whisky vs Bladnoch 29 Year Old - Bicentennial Release — Bladnoch, £4995, 5.0★ · Sherried, Old Wood, Cooked Fruit, Honey
- Longrow 1973 / First Distillation Campbeltown Whisky vs The Macallan 25 Year Old Sherry Oak - Pre 2018 — The Macallan, £2750, 4.9★ · Sherried, Old Wood, Dried Fruit, Chocolate

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Longrow 1973 / First Distillation Campbeltown Whisky is a from Longrow (United Kingdom), bottled at 40% ABV. Expect intensely smoky, oaky and spicy character — smokey, leathery, cooked mash, oily. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Longrow's first distillation in 1973, bottled at 43.2% ABV as a snapshot of Springbank's heavily peated variant when it was still finding its voice. Nearly five decades of age have muted the initial ferocity into something more contemplative—smoke and brine tempered by time, with the dry, earthy minerality Campbeltown is known for. Essential for those studying the distillery's historical profile and peat-forward Scotch evolution.
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