GlenAllachie 11 Year Old Marsala Wood Finish
- Distillery
- GlenAllachie
- Region
- Country
- Scotland
- Type
- Single Malt
- ABV
- 48%
- Age
- 11 years
- Price
- £60
- Community rating
- 4.00 / 5 (1 ratings)
- Tasting notes
- Sherried, Honey, Nutty, Cooked Fruit, Vanilla
- Description
- GlenAllachie's 11-year-old undergoes over eight years in bourbon casks followed by 42 months finishing in Sicilian marsala wine casks, layering honeycomb and sweet fruit onto its nutty malt foundation.
Similar bottles to GlenAllachie 11 Year Old Marsala Wood Finish
Same price range with overlapping tasting notes:
- GlenAllachie 11 Year Old Marsala Wood Finish vs Waterford Arcadian - Gaia 1.1 — Waterford Distillery, £70.94, 5.0★ · Malt Extract, Vanilla, Fresh Fruit, Honey
- GlenAllachie 11 Year Old Marsala Wood Finish vs Edradour 10 Year Old with 2x Glasses — Edradour, £49.9, 5.0★ · Honey, Malt Extract, Fresh Fruit, Vanilla
- GlenAllachie 11 Year Old Marsala Wood Finish vs The Gauldrons Sherry Edition Batch 2 — The Gauldrons, £59.5, 5.0★ · Sherried, Chocolate, Dried Fruit, Smokey
Different style alternatives to GlenAllachie 11 Year Old Marsala Wood Finish
Same price range with a contrasting flavour profile:
- GlenAllachie 11 Year Old Marsala Wood Finish vs Big Peat The Peatrichor Edition - Fèis Ìle 2021 — Big Peat, £46.95, 5.0★ · Smokey, Medicinal, Mossy
- GlenAllachie 11 Year Old Marsala Wood Finish vs Kilchoman 6 Year Old 2010 Original Cask Strength — Kilchoman, £77, 5.0★ · Smokey, Fresh Fruit, New Wood, Oily
- GlenAllachie 11 Year Old Marsala Wood Finish vs Big Peat 10 Year Old — Big Peat, £61.85, 5.0★ · Smokey, Oily, Kippery, Vegetative

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✦ Neatly Summary
GlenAllachie 11 Year Old Marsala Wood Finish is a 11-year-old single malt from GlenAllachie (Scotland), bottled at 48% ABV. Expect sweet, fruity and oaky character — sherried, honey, nutty, cooked fruit. A well-balanced whisky that appeals to both newcomers and enthusiasts. A premium pour worth the price.
GlenAllachie's 11-year-old undergoes over eight years in bourbon casks followed by 42 months finishing in Sicilian marsala wine casks, layering honeycomb and sweet fruit onto its nutty malt foundation.
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