Glen Grant 1952 / 70 Year Old / Queen's Platinum Jubilee Speyside Whisky
- Distillery
- Glen Grant
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £19500
- Tasting notes
- Sherried, Honey, Dried Fruit, Old Wood, Citric
- Description
- Distilled in 1952 and aged for 70 years in a single first-fill sherry butt, this Gordon & MacPhail bottling represents an extraordinary investment in time. The nose combines beeswax, ripe figs, toffee, and orange zest with aged leather; the palate unfolds with blackberry compote, clementine, milk chocolate, and black pepper. The texture is rich and complex, with layers of dried fruit and spice building to a long, warming finish. This is a collector's piece for those seeking the pinnacle of aged Speyside whisky.
Similar bottles to Glen Grant 1952 / 70 Year Old / Queen's Platinum Jubilee Speyside Whisky
Same price range with overlapping tasting notes:
- Glen Grant 1952 / 70 Year Old / Queen's Platinum Jubilee Speyside Whisky vs Shirakawa 1958 — Takara Shuzo, £23495, 5.0★ · Old Wood, Smokey, Toasted, Leathery
- Glen Grant 1952 / 70 Year Old / Queen's Platinum Jubilee Speyside Whisky vs Glenfiddich 50 Year Old — Glenfiddich, £22799, 4.7★ · Old Wood, Honey, Vanilla, Dried Fruit
- Glen Grant 1952 / 70 Year Old / Queen's Platinum Jubilee Speyside Whisky vs Hibiki 35 Year Old by Tokuda Yasokichi III — Hibiki, £19500, 4.7★ · Honey, Vanilla, Malt Extract, Sherried

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Glen Grant 1952 / 70 Year Old / Queen's Platinum Jubilee Speyside Whisky is a from Glen Grant (United Kingdom), bottled at 40% ABV. Expect fruity, sweet and oaky character — sherried, honey, dried fruit, old wood. An approachable dram, ideal for newcomers and casual sippers. A collector's expression at a premium price point.
Distilled in 1952 and aged for 70 years in a single first-fill sherry butt, this Gordon & MacPhail bottling represents an extraordinary investment in time. The nose combines beeswax, ripe figs, toffee, and orange zest with aged leather; the palate unfolds with blackberry compote, clementine, milk chocolate, and black pepper. The texture is rich and complex, with layers of dried fruit and spice building to a long, warming finish. This is a collector's piece for those seeking the pinnacle of aged Speyside whisky.
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