Fiji 2014 / 11 Year Old / Rum Trail
- Distillery
- Fiji
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £64.25
- Tasting notes
- Vanilla, Cooked Fruit, Toasted, Old Wood
- Description
- This Fijian rum, distilled from heritage sugar cane molasses, spent its first year maturing in American oak on the island before a decade-long refinement in ex-bourbon barrels in Scotland. The dual geography and extended ageing at 48% ABV create a rum balancing tropical character with temperate oak influence. A considered choice for collectors interested in single-origin exploration.
Similar bottles to Fiji 2014 / 11 Year Old / Rum Trail
Same price range with overlapping tasting notes:
- Fiji 2014 / 11 Year Old / Rum Trail vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Fiji 2014 / 11 Year Old / Rum Trail vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Fiji 2014 / 11 Year Old / Rum Trail vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Fiji 2014 / 11 Year Old / Rum Trail
Same price range with a contrasting flavour profile:
- Fiji 2014 / 11 Year Old / Rum Trail vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Fiji 2014 / 11 Year Old / Rum Trail vs Islay #4 11 Year Old (That Boutique-y Whisky Company) — That Boutique-y Whisky Company, £66.95, 5.0★ · Smokey, Medicinal, Dried Fruit, Leathery
- Fiji 2014 / 11 Year Old / Rum Trail vs Rock Oyster Sherry Edition — Rock Island, £44.5, 5.0★ · Sherried, Smokey, Citric, Dried Fruit

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Fiji 2014 / 11 Year Old / Rum Trail is a from Fiji (United Kingdom), bottled at 40% ABV. Expect fruity, oaky and sweet character — vanilla, cooked fruit, toasted, old wood. An approachable dram, ideal for newcomers and casual sippers. A premium pour worth the price.
This Fijian rum, distilled from heritage sugar cane molasses, spent its first year maturing in American oak on the island before a decade-long refinement in ex-bourbon barrels in Scotland. The dual geography and extended ageing at 48% ABV create a rum balancing tropical character with temperate oak influence. A considered choice for collectors interested in single-origin exploration.
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