Centinela Reposado Tequila
- Distillery
- Centinela
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £63.5
- Tasting notes
- Vanilla, Cooked Fruit, Honey, New Wood
- Description
- Centinela's reposado rests for up to 18 months in ex-bourbon barrels, creating a smooth bridge between the agave's earthiness and wood influence. Cooked agave forms the foundation, layered with soft spice, caramel sweetness, and vanilla from the barrel. The texture is soft and approachable at 40% ABV. Best enjoyed neat or with a single ice cube to appreciate the balance between agave character and oak aging.
Similar bottles to Centinela Reposado Tequila
Same price range with overlapping tasting notes:
- Centinela Reposado Tequila vs Tobermory 8 Year Old 2008 (cask 900154) - Lady of the Glen (Hannah Whisky Merchants) — Tobermory, £65.84, 5.0★ · Sherried, Honey, Dried Fruit, Vanilla
- Centinela Reposado Tequila vs Storyman Blended Scotch Whisky — Annandale, £46.95, 5.0★ · Fresh Fruit, Smokey, Honey, Vanilla
- Centinela Reposado Tequila vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
Different style alternatives to Centinela Reposado Tequila
Same price range with a contrasting flavour profile:
- Centinela Reposado Tequila vs The Antiquary 21 Year Old — The Antiquary, £84.9, 5.0★ · Old Wood, Sherried, Dried Fruit, Tobacco
- Centinela Reposado Tequila vs Big Peat at Christmas 2021 — Big Peat, £47.9, 5.0★ · Smokey, Medicinal, Coal-gas, Oily
- Centinela Reposado Tequila vs Kilkerran 8 Year Old Cask Strength (57.1%) — Kilkerran, £47.95, 5.0★ · Sherried, Dried Fruit, Chocolate, Smokey

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Centinela Reposado Tequila is a from Centinela (United Kingdom), bottled at 40% ABV. Expect heavily oaked, richly sweet and fruity character — vanilla, cooked fruit, honey, new wood. A well-balanced whisky that appeals to both newcomers and enthusiasts. A premium pour worth the price.
Centinela's reposado rests for up to 18 months in ex-bourbon barrels, creating a smooth bridge between the agave's earthiness and wood influence. Cooked agave forms the foundation, layered with soft spice, caramel sweetness, and vanilla from the barrel. The texture is soft and approachable at 40% ABV. Best enjoyed neat or with a single ice cube to appreciate the balance between agave character and oak aging.
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