Kentucky Owl Bourbon - Takumi Edition
- Distillery
- Kentucky Owl
- Region
- Country
- America
- Type
- Bourbon
- ABV
- 50%
- Price
- £120
- Tasting notes
- Vanilla, Honey, Nutty, Toasted, Sherried
- Description
- Kentucky Owl's Takumi Edition blends bourbon aged four, five, six, and 13 years through a collaboration between master blenders John Rhea and Japan's Yahisa Yusuke, merging American bourbon tradition with Japanese blending expertise in this UK exclusive.
Similar bottles to Kentucky Owl Bourbon - Takumi Edition
Same price range with overlapping tasting notes:
- Kentucky Owl Bourbon - Takumi Edition vs Craigellachie 12 Year Old 2007 (cask 900777) - The Disciples (Heroes & Heretics) — Craigellachie, £72.95, 5.0★ · Sherried, Dried Fruit, Toasted, Cooked Fruit
- Kentucky Owl Bourbon - Takumi Edition vs Linkwood 12 Year Old 2008 (cask 300865) - Folk (Fable Whisky) — Linkwood, £82.95, 5.0★ · Malt Extract, Honey, Toasted, Vanilla
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Different style alternatives to Kentucky Owl Bourbon - Takumi Edition
Same price range with a contrasting flavour profile:
- Kentucky Owl Bourbon - Takumi Edition vs Ledaig 18 Year Old (That Boutique-y Whisky Company) — Tobermory, £89.95, 5.0★ · Smokey, Leathery, Medicinal, Oily
- Kentucky Owl Bourbon - Takumi Edition vs Caol Ila 30 Year Old - Single Cask (Master of Malt) — Caol Ila, £139.95, 5.0★ · Smokey, Leathery, Old Wood, Medicinal
- Kentucky Owl Bourbon - Takumi Edition vs Bunnahabhain 15 Year Old 2006 (cask 15474) - Old Particular Fanatical About Flavour (Douglas Laing) (Master of Malt Exclusive) — Bunnahabhain, £130, 5.0★ · Smokey, Leathery, Medicinal, Oily
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✦ Neatly Summary
Kentucky Owl Bourbon - Takumi Edition is a bourbon from Kentucky Owl (America), bottled at 50% ABV. Expect sweet, fruity and oaky character — vanilla, honey, nutty, toasted. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Kentucky Owl's Takumi Edition blends bourbon aged four, five, six, and 13 years through a collaboration between master blenders John Rhea and Japan's Yahisa Yusuke, merging American bourbon tradition with Japanese blending expertise in this UK exclusive.
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