Hell Smoked Rum, 50cl
- Distillery
- West Midlands Distillery
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £32.95
- Tasting notes
- Smokey, Chocolate, Toasted, Medicinal
- Description
- West Midlands Distillery's Hell is a barrel-aged rum finished in an ex-Islay whisky cask previously seasoned with a Triple Chocolate Stout, then infused with Scotch Bonnet, Birds Eye, smoked chipotle, ancho chilli, and cacao nibs. Waves of smoke meld with rich chocolate and building chilli heat into a savoury, BBQ-sauce character with a spicy finish. A bold, uncompromising spirit for adventurous palates.
Similar bottles to Hell Smoked Rum, 50cl
Same price range with overlapping tasting notes:
- Hell Smoked Rum, 50cl vs J.G. Thomson Rich Blended Malt — J.G Thomson & Co., £39.9, 5.0★ · Sherried, Dried Fruit, Chocolate, Nutty
- Hell Smoked Rum, 50cl vs Scallywag 10 Year Old — Scallywag, £44.25, 5.0★ · Sherried, Dried Fruit, Honey, Nutty
- Hell Smoked Rum, 50cl vs Flaming Pig Black Cask — Flaming Pig, £40.24, 5.0★ · Smokey, Chocolate, Vanilla, Toasted
Different style alternatives to Hell Smoked Rum, 50cl
Same price range with a contrasting flavour profile:
- Hell Smoked Rum, 50cl vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- Hell Smoked Rum, 50cl vs Lower East Side Blended Malt — Lower East Side, £29.9, 5.0★ · Fresh Fruit, Honey, Vanilla, Malt Extract
- Hell Smoked Rum, 50cl vs Old Perth Number 1 Release — Old Perth, £27.99, 5.0★ · Malt Extract, Honey, Vanilla, Nutty

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Hell Smoked Rum, 50cl is a from West Midlands Distillery (United Kingdom), bottled at 40% ABV. Expect intensely smoky, peaty and sweet character — smokey, chocolate, toasted, medicinal. Best suited for experienced drinkers who enjoy bold, complex whiskies. Excellent everyday value.
West Midlands Distillery's Hell is a barrel-aged rum finished in an ex-Islay whisky cask previously seasoned with a Triple Chocolate Stout, then infused with Scotch Bonnet, Birds Eye, smoked chipotle, ancho chilli, and cacao nibs. Waves of smoke meld with rich chocolate and building chilli heat into a savoury, BBQ-sauce character with a spicy finish. A bold, uncompromising spirit for adventurous palates.
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