Edinburgh Seaside Gin
- Distillery
- Edinburgh
- Region
- Country
- United Kingdom
- Type
- ABV
- 40%
- Price
- £30.95
- Tasting notes
- Citric, Vegetative, Mossy, Sandy
- Description
- Edinburgh Gin's coastal interpretation uses seaweed, ground ivy, and scurvy grass to evoke the bracing character of a Scottish seaside. These maritime botanicals create a savory, herbaceous profile that distinguishes it from conventional gin expressions. Best served in a G&T where the saline and grassy notes can shine against tonic's bitterness.
Similar bottles to Edinburgh Seaside Gin
Same price range with overlapping tasting notes:
- Edinburgh Seaside Gin vs Stauning HØST — Stauning, £41.5, 5.0★ · New Wood, Toasted, Fresh Fruit, Vegetative
- Edinburgh Seaside Gin vs Ragtime Rye Whiskey — New York Distilling Company, £38.99, 5.0★ · Vegetative, Toasted, Nutty, Yeasty
- Edinburgh Seaside Gin vs Kirker & Greer 10 Year Old Single Grain — Kirker & Greer, £39.4, 5.0★ · Vanilla, Honey, Fresh Fruit, Citric
Different style alternatives to Edinburgh Seaside Gin
Same price range with a contrasting flavour profile:
- Edinburgh Seaside Gin vs Balvenie DoubleWood 12 Year Old (20cl) — Balvenie, £20.95, 5.0★ · Sherried, Vanilla, Honey, Cooked Fruit
- Edinburgh Seaside Gin vs TB/BSW 6 Year Old (Thompson Bros.) — Thompson Bros., £42.95, 5.0★ · Sherried, Cooked Fruit, Nutty, Honey
- Edinburgh Seaside Gin vs Lower East Side Blended Malt — Lower East Side, £29.9, 5.0★ · Fresh Fruit, Honey, Vanilla, Malt Extract

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ABV
40%
Age
NAS
Style
✦ Neatly Summary
Edinburgh Seaside Gin is a from Edinburgh (United Kingdom), bottled at 40% ABV. Expect vibrant and fruity, floral and oaky character — citric, vegetative, mossy, sandy. An approachable dram, ideal for newcomers and casual sippers. Excellent everyday value.
Edinburgh Gin's coastal interpretation uses seaweed, ground ivy, and scurvy grass to evoke the bracing character of a Scottish seaside. These maritime botanicals create a savory, herbaceous profile that distinguishes it from conventional gin expressions. Best served in a G&T where the saline and grassy notes can shine against tonic's bitterness.
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