Springbank 18 Year Old
- Distillery
- Springbank
- Region
- Campbeltown
- Country
- Scotland
- Type
- Single Malt
- ABV
- 46%
- Age
- 18 years
- Price
- £120
- Community rating
- 4.40 / 5 (35 ratings)
- Tasting notes
- Oily, Leathery, Sherried, Smokey, Dried Fruit
- Description
- Springbank's 18-year-old Campbeltown single malt matures across bourbon, sherry, and rum casks to create a full-bodied, oily coastal character. Multi-award-winning proof of the region's distinctive, robust whisky-making tradition.
Similar bottles to Springbank 18 Year Old
Same price range with overlapping tasting notes:
- Springbank 18 Year Old vs Mac-Talla Strata — Mac-Talla, £80.95, 5.0★ · Smokey, Fresh Fruit, Sherried, Medicinal
- Springbank 18 Year Old vs Benrinnes 24 Year Old 1988 (cask 2835) - Rare Select (Montgomerie's) — Benrinnes, £117.35, 5.0★ · Malt Extract, Honey, Toasted, Vanilla
- Springbank 18 Year Old vs Caol Ila 30 Year Old - Single Cask (Master of Malt) — Caol Ila, £139.95, 5.0★ · Smokey, Leathery, Old Wood, Medicinal
Different style alternatives to Springbank 18 Year Old
Same price range with a contrasting flavour profile:
- Springbank 18 Year Old vs Glen Spey 21 Year Old (Special Release 2010) — Glen Spey, £133.99, 5.0★ · Fresh Fruit, Citric, Vanilla, Honey
- Springbank 18 Year Old vs Famous Grouse Highland Decanter — Famous Grouse, £99.99, 5.0★ · Malt Extract, Vanilla, Honey, Toasted
- Springbank 18 Year Old vs Linkwood 12 Year Old 2008 (cask 300865) - Folk (Fable Whisky) — Linkwood, £82.95, 5.0★ · Malt Extract, Honey, Toasted, Vanilla

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✦ Neatly Summary
Springbank 18 Year Old is a 18-year-old single malt from Springbank (Campbeltown, Scotland), bottled at 46% ABV. Rated 4.4/5 by the community. Expect intensely smoky, fruity and sweet character — oily, leathery, sherried, smokey. Best suited for experienced drinkers who enjoy bold, complex whiskies. A collector's expression at a premium price point.
Springbank's 18-year-old Campbeltown single malt matures across bourbon, sherry, and rum casks to create a full-bodied, oily coastal character. Multi-award-winning proof of the region's distinctive, robust whisky-making tradition.
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